Food and Kitchen Safety

AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE
WASH

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Try to find all 24 words on this board.

C N Y P K A L L E N O M L A S
E G F E E N R O B D O O F L A
E X N O R M B S X D L Q L N N
T K T I O U D A S B I I B O I
A L H S N D T E E E H O A I T
R J O O S O S A L C N F V T A
A H S A W E I A R I O L F A T
P R O P E R N S F E O O L N I
E B P Y K B G I I E P P K I O
S R E V O T F E L O T M S M N
S N E G O H T A P N P Y E A G
V Z E N O Z R E G N A D E T P
B A C T E R I A H F Q E O N V
H R E F R I G E R A T E L O S
J W D R A O B G N I T T U C F
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Answer Key for Food and Kitchen Safety

X
Y
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1# # # # # A L L E N O M L A S
2# G F E E N R O B D O O F L A
3E # N O R # # S # D # # L N N
4T # # I O U D # S # I I # O I
5A # # S N D T E # E H O # I T
6R # # O S O S A L C N # V T A
7A H S A W E I A R I O L # A T
8P R O P E R N S F E O O L N I
9E # # Y # # # I I E P P K I O
10S R E V O T F E L O T M S M N
11S N E G O H T A P N P Y E A #
12# # E N O Z R E G N A D # T #
13B A C T E R I A # # # E O N #
14# R E F R I G E R A T E L O #
15# # D R A O B G N I T T U C F
Word X Y Direction
AVOID  147nw
BACTERIA  113e
CHILL  106ne
CLEAN  1415nw
CLEANLINESS  1415nw
CONTAMINATION  1414n
COOK  106se
CUTTINGBOARD  1415w
DANGERZONE  1212w
FOODBORNE  132w
FOODPOISIONING  88nw
FOODSAFETY  32se
ILLNESS  149nw
LEFTOVERS  910w
PATHOGENS  911w
PROPER  18e
REFRIGERATE  214e
SALMONELLA  151w
SANITATION  151s
SEPARATE  110n
SOAPY  45s
SPOILED  1310nw
TEMPERATURE  1412nw
WASH  47w