Food and Kitchen Safety

AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE
WASH

Find the words below!

Try to find all 24 words on this board.

P A T H O G E N S P O I L E D
Z R I L L N E S S Z L E S G E
J N O R Z F K F V L R T N D G
J O E P E W O T I U Y I D E Z
J I W T E T O H T H N R A N N
Y T A Y A R C A W O A S N R O
T A S L G R R A I O S E G O I
E N H I L E E S B R O T E B T
F I S Z P E I G E G A A R D A
A M Y M B O N V I O P R Z O T
S A E A P I O O D R Y A O O I
D T I D T T R I M C F P N F N
O N O T F B O S W L C E E P A
O O U E P V B E K C A S R X S
F C L E A N L I N E S S X S G
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Answer Key for Food and Kitchen Safety

X
Y
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1P A T H O G E N S P O I L E D
2# R I L L N E S S # L E # G #
3# N O R # # K # # L R # N # #
4# O E P E # O # I U # I D E #
5# I W T E T O H T # N R A N N
6Y T A # A R C A # O A # N R O
7T A S L # R R A I O S E G O I
8E N H # L E E S B R O T E B T
9F I # # P E I G E # A A R D A
10A M # M # O N V I # P R Z O T
11S A E # P I O O D R Y A O O I
12D T # D T T # I M # F P N F N
13O N O T F # O # # L # E E # A
14O O U E # V # # # # A S R # S
15F C L E A N L I N E S S # # #
Word X Y Direction
AVOID  515ne
BACTERIA  98nw
CHILL  76ne
CLEAN  215e
CLEANLINESS  215e
CONTAMINATION  214n
COOK  76n
CUTTINGBOARD  215ne
DANGERZONE  134s
FOODBORNE  1412n
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  32e
LEFTOVERS  315ne
PATHOGENS  11e
PROPER  11se
REFRIGERATE  1314nw
SALMONELLA  1215nw
SANITATION  1514n
SEPARATE  1214n
SOAPY  117s
SPOILED  91e
TEMPERATURE  212ne
WASH  36s