Food and Kitchen Safety

AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE
WASH

Find the words below!

Try to find all 24 words on this board.

F C L E A N L I N E S S B Y S
B O U D K O O C R K A A L P E
S N O T E E Q N E C L N E A P
E T S D T L B R P N M I N O A
T A E R P I I T O Z O T O S R
A M F M E O N O R Q N A Z N A
R I O O P V I G P U E T R E T
E N O Q O E O S B S L I E G E
G A D L F D R T I O L O G O S
I T S L K R B A F O A N N H S
R I A I O H V O T E N R A T E
F O F H G O S K R U L I D A N
E N E C I C N A Y N R A N P L
R O T D Q U R F W Y E E R G L
T G Y S S U A I R E T C A B I
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Answer Key for Food and Kitchen Safety

X
Y
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1F C L E A N L I N E S S # Y S
2# O U D K O O C R # A A # P E
3# N O T E # # # E # L N E A P
4E T S D T L # # P # M I N O A
5T A E R P I I # O # O T O S R
6A M F M E O N O R # N A Z N A
7R I O O P V I G P # E T R E T
8E N O # O E O S B S L I E G E
9G A D L # D R T I O L O G O S
10I T S L # # B A F O A N N H S
11R I A I # H V O T E N R A T E
12F O F H # O S # R U L I D A N
13E N E C I # # A # N R # N P L
14R # T D # # # # W # E E # G L
15# # Y # # # A I R E T C A B I
Word X Y Direction
AVOID  810sw
BACTERIA  1415w
CHILL  413n
CLEAN  21e
CLEANLINESS  21e
CONTAMINATION  22s
COOK  82w
CUTTINGBOARD  21se
DANGERZONE  1312n
FOODBORNE  36se
FOODPOISIONING  88se
FOODSAFETY  36s
ILLNESS  1515n
LEFTOVERS  1112nw
PATHOGENS  1413n
PROPER  97n
REFRIGERATE  114n
SALMONELLA  111s
SANITATION  121s
SEPARATE  151s
SOAPY  145n
SPOILED  108nw
TEMPERATURE  24se
WASH  813nw