Food and Kitchen Safety

AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE
WASH

Find the words below!

Try to find all 24 words on this board.

R E F R I G E R A T E H Q W C
U G W E S E P A R A T E D R C
S F N A R N D S T W Z A K N T
R O L I I U E E S O A P Y O G
E O Z S N R T G L E J S W I V
V D E A S O E A O I N G H T Y
O B N N A E I T R H O L U A T
T O O I L C N S C E T P L N E
F R Z T M H K I I A P A S I F
E N R A O I O Z L O B M P M A
L E E T N L O U D N P R E A S
T S G I E L C I B U A D U T D
E S N O L V O D I K N E O N O
E H A N L V R E P O R P L O O
S O D R A O B G N I T T U C F
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Answer Key for Food and Kitchen Safety

X
Y
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1R E F R I G E R A T E # # # #
2# G # E S E P A R A T E # # #
3S F N A R N D S # W # # # N #
4R O # I I U E E S O A P Y O #
5E O # S N R T G L E # S # I #
6V D E A S O E A O I N # H T Y
7O B N N A E I T R H O L # A T
8T O O I L C N S C E T P L N E
9F R Z T M H K I I A P A S I F
10E N R A O I O # L O B M P M A
11L E E T N L O # D N P # E A S
12# # G I E L C I # # A D # T D
13# # N O L # O # # # # E O N O
14# # A N L V R E P O R P L O O
15# # D R A O B G N I T T U C F
Word X Y Direction
AVOID  515ne
BACTERIA  1110nw
CHILL  68s
CLEAN  1415nw
CLEANLINESS  1415nw
CONTAMINATION  1414n
COOK  712n
CUTTINGBOARD  1415w
DANGERZONE  315n
FOODBORNE  23s
FOODPOISIONING  88nw
FOODSAFETY  1515n
ILLNESS  149nw
LEFTOVERS  111n
PATHOGENS  1310nw
PROPER  1214w
REFRIGERATE  11e
SALMONELLA  56s
SANITATION  45s
SEPARATE  52e
SOAPY  94e
SPOILED  139nw
TEMPERATURE  1412nw
WASH  114se