Food Poisoning

ALGAE
BOTULISM
CAMPYLOBACTER
CANNEDFOODS
DAIRY
E.COLI
EGGS
FRESHTUNA
GRAVY
GROUNDBEEF
HEPATITISA
LISTERIA
MEATS
MILK
NORWALKVIRUS
PARALYTICSHELLFISH
PASTRIES
POULTRY
SALMONELLA
SANDWICHES
SCOMBROTOXIN
STAPH
STEW
UNDERCOOKED
UNPASTEURIZEDDAIRY
VIBRIOVULNIFICUS
WASHHANDS

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Answer Key for Food Poisoning

X
Y
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1# # H S I F L L E H S C I T Y L A R A P
2# U # # # H # # S # # # # # # # # # # O
3# N N # # P # # T # # # # # # # # # # U
4# D O P # A # # A B O T U L I S M # # L
5# E R A A T # # E # # # # # # # # # # T
6# R W S # S C O M B R O T O X I N # A R
7# C A T S A T # # S E H C I W D N A S Y
8# O L R D L # E # S D N A H H S A W I #
9# O K I O M A . U # # # # # # T # # T #
10# K V E O O N C G R O U N D B E E F I #
11# E I S F N U O R # I # # # # W # # T #
12# D R # D E T L A # # Z # # # # # # A #
13# # U # E L H I V # # # E G G S # # P #
14# # S # N L S # Y # # # # D A I R Y E #
15# # # # N A E # M I L K # # D # # # H #
16# # # # A # R # # # # E A G L A # # # #
17# # S U C I F I N L U V O I R B I V # #
18# R E T C A B O L Y P M A C # # # R # #
19# # # # # # # # # # # # # # # # # # Y #
20# # A I R E T S I L # # # # # # # # # #
Word X Y Direction
ALGAE  1616w
BOTULISM  104e
CAMPYLOBACTER  1418w
CANNEDFOODS  517n
DAIRY  1414e
E.COLI  88s
EGGS  1313e
FRESHTUNA  717n
GRAVY  910s
GROUNDBEEF  1010e
HEPATITISA  1915n
LISTERIA  1020w
MEATS  96n
MILK  915e
NORWALKVIRUS  33s
PARALYTICSHELLFISH  201w
PASTRIES  44s
POULTRY  201s
SALMONELLA  66s
SANDWICHES  197w
SCOMBROTOXIN  66e
STAPH  66n
STEW  168s
UNDERCOOKED  22s
UNPASTEURIZEDDAIRY  1111se
VIBRIOVULNIFICUS  1717w
WASHHANDS  188w