Fermentation

BACTERIA
BOTTLE
BRINE
CROCK
CULTURE
DIGESTION
FERMENTATION
GASTROINTESTINAL
HEALTH
KEFIR
KIMCHI
KOMBUCHA
LACTOBACILLUS
MICROORGANISM
MISO
MOLD
NUTRITION
PICKLING
SALT
SAUERKRAUT
SOURDOUGH
VEGETABLES
VINEGAR
YEAST

Words about fermentation and fermenting foods.

Try to find all 24 words on this board.

V J W U S A U G K P R I J B Y U Y K J E
X D A E U X E T E N W N S V I N E G A R
H E A L T H E R C O K O M I G C R D G V
X S A R E L E M S I W I N C O F R A P H
O F J D L N L R E T B T Y C L O S A L T
B P S S T J C N U A G I F N S T A N A H
X R X U T T I M P T H R Y I R Y U O H N
X A L L O R Z E N N L T M O L D E I C Y
K S E L B A T E G E V U I G Y A R T U S
M M L I A Z M S N M V N C R O C K S B U
X W B C C U I U A R T Y R Q K E R E M A
W F M A T B S N I E X C O C F D A G O M
J G W B E Q X H S F Y P O I T G U I K P
B I S O R N L T T A Y N R M A J T D F L
C U D T I P I C K L I N G U F V G F P L
R O D C A N P I X G P R A P D A C I G I
A T C A A F M B V I E Z N V N R A X J E
E Y N L R C A R W P K T I K N H Z R U P
M C Z W H G U O D R U O S E I N G V Z K
U T B I J E G F H M P O M N A Z O W A X
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Answer Key for Fermentation

X
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1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # # N # N # V I N E G A R
3H E A L T H # # # O # O # # # # # # G #
4# # # # E # E # # I # I # # # # # A # #
5# # # # L # # R E T # T # # # O S A L T
6# # # S T # # N U A # I # # S T A N A #
7# # # U T # I # # T # R # I R # U O H #
8# # # L O R # # # N L T M O L D E I C #
9# S E L B A T E G E V U I # # # R T U #
10# # # I A # # S # M # N C R O C K S B #
11# # # C C # # # A R T # R # # E R E M #
12# # # A T # # # # E # # O # F # A G O #
13# # # B E # # # S F Y # O I # # U I K #
14# # # O R # # T # # # # R # # # T D # #
15# # # T I P I C K L I N G # # # # # # #
16# # # C A N # I # # # # A # # # # # # #
17# # # A A # M # # # # # N # # # # # # #
18# # # L # C # # # # # # I # # # # # # #
19# # # # H G U O D R U O S # # # # # # #
20# # # I # # # # # # # # M # # # # # # #
Word X Y Direction
BACTERIA  59s
BOTTLE  59n
BRINE  59ne
CROCK  1310e
CULTURE  1310nw
DIGESTION  1814n
FERMENTATION  1012n
GASTROINTESTINAL  1111sw
HEALTH  13e
KEFIR  1710sw
KIMCHI  915sw
KOMBUCHA  1913n
LACTOBACILLUS  418n
MICROORGANISM  139s
MISO  138ne
MOLD  138e
NUTRITION  1210n
PICKLING  715e
SALT  175e
SAUERKRAUT  175s
SOURDOUGH  1319w
VEGETABLES  109w
VINEGAR  142e
YEAST  1012nw