Kitchen Safety

APRON
BAKINGSODA
BROKENGLASS
BURNS
CLEANSPOONS
CLEANUP
COMBUSTIBLE
COOKEDFOODS
CROSSCONTAMINATION
CUTS
CUTTINGBOARDS
DIRECTIONS
DOORS
DRAWERS
ELECTRICAPPLIANCES
FIRSTAID
FLAMMABLE
GREASEFIRE
HANDLES
HYGIENE
KNIFE
MINORCUT
PERSONALRULES
RAWFOODS
SANITATION
SPILLS
STEAM
TWOHOURRULE
WASHHANDS

Cooking can be fun! But, there are some important things to remember to keep yourself and others safe in the kitchen.

Try to find all 29 words on this board.

V O E R I F E S A E R G K N I F E X B P
F C E L E C T R I C A P P L I A N C E S
E U R V V W H Z S O G K G U T O A O M J
J T A O B A K I N G S O D A M L F M H J
J T W P S H Q S S A L G N E K O R B Y Q
I I F E A S P I L L S P L G U K C U G F
E N O R N T C L E A N S P O O N S S I I
T G O S I G O O G Z E I A O S Y T T E R
H B D O T Z O J N F Z J S X J L U I N S
D O S N A S K E X T P U N A E L C B E T
Q A B A T N E F H W A P R O N U R L D A
G R U L I O D L L O A M A Y T J O E K I
O D T R O I F A Q H J S I S J W N H G D
M S N U N T O M S O A Q H N N K I I Y R
A T J L U C O M Y U I N P H A G M M J A
U E K E O E D A R R I R D E A T V M D W
N A N S Q R S B U R N S P L J N I N Z E
T M T T B I K L B U J V T Z E J D O M R
S S R O O D U E E L N W Z X L S N S N S
J R C R O H R W T E E X L R E Q Q B S U
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Answer Key for Kitchen Safety

X
Y
1234567891011121314151617181920
1# # E R I F E S A E R G K N I F E # # #
2# C E L E C T R I C A P P L I A N C E S
3# U R # # # # # # # # # # # # # # O # #
4# T A O B A K I N G S O D A # # # M H #
5# T W P S # # S S A L G N E K O R B Y #
6# I F E A S P I L L S # # # # # # U G F
7# N O R N # C L E A N S P O O N S S I I
8# G O S I # O O # # # # # # # # T T E R
9# B D O T # O # N # # # # # # # U I N S
10# O S N A S K # # T P U N A E L C B E T
11# A # A T N E F # W A P R O N U R L # A
12# R # L I O D L # O A M # # T # O E # I
13# D # R O I F A # H # S I S # # N # # D
14# S # U N T O M # O A # H N # # I # # R
15# T # L # C O M # U # N # H A # M # # A
16# E # E # E D A # R # # D # A T # # # W
17# A # S # R S B U R N S # L # N I # # E
18# M # # # I # L # U # # # # E # D O # R
19# S R O O D # E # L # # # # # S # S N S
20# # # # # # # # # E # # # # # # # # # #
Word X Y Direction
APRON  1111e
BAKINGSODA  54e
BROKENGLASS  185w
BURNS  817e
CLEANSPOONS  77e
CLEANUP  1710w
COMBUSTIBLE  182s
COOKEDFOODS  77s
CROSSCONTAMINATION  1111se
CUTS  1710sw
CUTTINGBOARDS  22s
DIRECTIONS  619n
DOORS  619w
DRAWERS  2013s
ELECTRICAPPLIANCES  22e
FIRSTAID  206s
FLAMMABLE  811s
GREASEFIRE  121w
HANDLES  1013se
HYGIENE  194s
KNIFE  131e
MINORCUT  1715n
PERSONALRULES  45s
RAWFOODS  33s
SANITATION  55s
SPILLS  66e
STEAM  214s
TWOHOURRULE  1010s
WASHHANDS  1011se