Kitchen Safety

APRON
BAKINGSODA
BROKENGLASS
BURNS
CLEANSPOONS
CLEANUP
COMBUSTIBLE
COOKEDFOODS
CROSSCONTAMINATION
CUTS
CUTTINGBOARDS
DIRECTIONS
DOORS
DRAWERS
ELECTRICAPPLIANCES
FIRSTAID
FLAMMABLE
GREASEFIRE
HANDLES
HYGIENE
KNIFE
MINORCUT
PERSONALRULES
RAWFOODS
SANITATION
SPILLS
STEAM
TWOHOURRULE
WASHHANDS

Cooking can be fun! But, there are some important things to remember to keep yourself and others safe in the kitchen.

Try to find all 29 words on this board.

N W E L B A M M A L F I R S T A I D H S
I N L Q K J X S D R A O B G N I T T U C
Q P Y T S H L S N O I T C E R I D V R E
L E S M U U F Q T V H Y G I E N E O A L
I B S T U C U N O I T A T I N A S S W E
V S C K S S R J W J D M A E T S T B F C
T E M L S N O O P S N A E L C P V A O T
B L W M A O P U N A E L C O O I O K O R
U U W L L E R X E I U O N E O L D I D I
Z R H K G T S F K I M T V I K L R N S C
X L V F N V I D W B A W G K E S A G E A
S A G W E N H U U M A O O D D H W S R P
D N R B K C O S I S W H H Z F B E O I P
T O R W O I T N H K A O G Y O Z R D F L
S S Z U R I A H V N T U P W O X S A E I
E R D I B T A P D J S R O O D G R Q S A
O E I L I N G L R N R R K G S Q K R A N
L P E O D I E X Y O N U Q U A S O I E C
C R N S R S Y B E Q N L I G D T O P R E
C Q F U N B J O W X Q E T I W D Q L G S
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Answer Key for Kitchen Safety

X
Y
1234567891011121314151617181920
1# # E L B A M M A L F I R S T A I D # #
2# # # # # # # S D R A O B G N I T T U C
3# # # T # # # S N O I T C E R I D # R E
4# # # # U # # # # # H Y G I E N E O A L
5# # S T U C # N O I T A T I N A S # W E
6# S # # S # R # # # # M A E T S # B F C
7# E # # S N O O P S N A E L C P # A O T
8# L # # A # P U N A E L C O O I # K O R
9# U # # L # # # E I # O N # O L D I D I
10# R # # G # # F # # M T # # K L R N S C
11# L # # N # I # # B A W # # E S A G E A
12S A # # E N # # U M A O # # D # W S R P
13# N # # K # # S I S # H # # F # E O I P
14# O R # O # T N H # A O # # O # R D F L
15# S # U R I A H # N # U # # O # S A E I
16# R # # B T A P D # S R O O D # # # S A
17# E # L I N # L R # # R # # S # # # A N
18# P E O D # E # # O # U # # # # # # E C
19# # N S # S # # # # N L # # # # # # R E
20# # # # # # # # # # # E # # # # # # G S
Word X Y Direction
APRON  715se
BAKINGSODA  186s
BROKENGLASS  516n
BURNS  516nw
CLEANSPOONS  157w
CLEANUP  138w
COMBUSTIBLE  138sw
COOKEDFOODS  157s
CROSSCONTAMINATION  1111sw
CUTS  65w
CUTTINGBOARDS  202w
DIRECTIONS  173w
DOORS  1516w
DRAWERS  179s
ELECTRICAPPLIANCES  202s
FIRSTAID  111e
FLAMMABLE  111w
GREASEFIRE  1920n
HANDLES  1213sw
HYGIENE  114e
KNIFE  513ne
MINORCUT  1110nw
PERSONALRULES  218n
RAWFOODS  193s
SANITATION  175w
SPILLS  166s
STEAM  166w
TWOHOURRULE  1210s
WASHHANDS  1211sw