Customer Service, Food Service and Hotel Management

ACCOUNTING
AMERICAN
BACK
CAREER
CAREERLADDER
CITYLEDGER
CUISINE
DAILYREPORT
EXECUTIVECHEF
FIFO
FOOD
FORECASTING
FRONT
HIGH
HOST
INTERACTIONS
LOW
MAINTENANCE
NIGHTAUDITOR
PARSTOCK
PERSONALMANAGEMENT
PURCHASEORDER
RACKRATE
RETURNCUSTOMERS
SCHEDULING
SMILE
SOUSCHEF
STANDARIZEDRECIPE
STEWARD
SUGGESTIVESELLING

A review over notes and careers within the food service and hotel industry in relation to customer service.

Try to find all 30 words on this board.

U F I F O O M R E D D A L R E E R A C Y
L F C X H I G H Z B H I K C O T S R A P
T R O P E R Y L I A D L R V U U N O E U
W C W W M R D N O X E T A R K C A R X R
G N I L L E S E V I T S E G G U S E E C
Y I N P A T J K X Z E O Q L P O C T C H
G V T R O T I D U A T H G I N I H U U A
U S E N G N I T N U O C C A T F E R T S
B Z R W C C A N H T W O L Y O O D N I E
G C A E N Y A V D B X M L R E O U C V O
N H C N A C I R E M A E E Z N D L U E R
X P T Q S Q A N Z N D C X C I C I S C D
O V I L A W S O A G A T K E S X N T H E
O W O F E M A G E S A X H U I O G O E R
O F N T U K E R T I U R X M U C K M F N
F C S H Y M A I N T E N A N C E C E R E
G P L V E C N W O E W N J A W X H R O L
E Z B N D G S I R K F E H C S U O S N I
B Z T F W N K A Z H F O U V M Q T O T M
R W L E P I C E R D E Z I R A D N A T S
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Answer Key for Customer Service, Food Service and Hotel Management

X
Y
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1# F I F O # # R E D D A L R E E R A C #
2# # # # H I G H # # # # K C O T S R A P
3T R O P E R Y L I A D # # # # # # # E U
4# # # # # # # # # # E T A R K C A R X R
5G N I L L E S E V I T S E G G U S E E C
6# # N # # # # # # # # O # # # O C T C H
7# # T R O T I D U A T H G I N I H U U A
8# # E # G N I T N U O C C A T F E R T S
9# # R # # # # # # # W O L Y O O D N I E
10# # A # # # # # D B # M L R E O U C V O
11# # C N A C I R E M A E E # N D L U E R
12# # T # # # A # # N D C # # I # I S C D
13# # I # # W # # A G A # K # S # N T H E
14# # O # E # # G E S # # # # I # G O E R
15# # N T # # E R T # # R # # U # # M F #
16# # S # # M A I N T E N A N C E # E R E
17# # # # E # N # # E # # # # # # # R O L
18# # # N # G # # R # F E H C S U O S N I
19# # T # # # # A # # # # # # # # # # T M
20# # # E P I C E R D E Z I R A D N A T S
Word X Y Direction
ACCOUNTING  148w
AMERICAN  1111w
BACK  1111se
CAREER  720ne
CAREERLADDER  191w
CITYLEDGER  176sw
CUISINE  1516n
DAILYREPORT  113w
EXECUTIVECHEF  193s
FIFO  21e
FOOD  168s
FORECASTING  168sw
FRONT  1915s
HIGH  52e
HOST  127n
INTERACTIONS  35s
LOW  139w
MAINTENANCE  616e
NIGHTAUDITOR  157w
PARSTOCK  202w
PERSONALMANAGEMENT  1111sw
PURCHASEORDER  202s
RACKRATE  184w
RETURNCUSTOMERS  184s
SCHEDULING  175s
SMILE  2020n
SOUSCHEF  1818w
STANDARIZEDRECIPE  2020w
STEWARD  316ne
SUGGESTIVESELLING  175w