Cooking for Eddy

BATTER
BLEND
BOIL
CHOP
COOKTOP
FORK
FRY
GLAZE
KITCHEN
MARINATE
MEASUREMENTS
OVEN
PAN
PEEL
PICKLE
PUREE
ROAST
SCALLOP
SIFT
SIMMER
STEAM
STEW
TOSS
WHIO

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Word	X	Y	Direction
BATTER	7	7	sw
BLEND	8	6	e
BOIL	15	4	e
CHOP	15	11	n
COOKTOP	15	15	s
FORK	8	13	e
FRY	7	13	sw
GLAZE	8	11	nw
KITCHEN	15	14	nw
MARINATE	5	5	e
MEASUREMENTS	11	11	se
OVEN	15	12	ne
PAN	15	17	s
PEEL	15	17	sw
PICKLE	15	17	e
PUREE	15	17	w
ROAST	10	10	ne
SCALLOP	8	8	s
SIFT	16	16	e
SIMMER	8	8	sw
STEAM	16	16	n
STEW	16	16	ne
TOSS	15	15	w
WHIO	19	13	nw