Cooking for Eddy

BATTER
BLEND
BOIL
CHOP
COOKTOP
FORK
FRY
GLAZE
KITCHEN
MARINATE
MEASUREMENTS
OVEN
PAN
PEEL
PICKLE
PUREE
ROAST
SCALLOP
SIFT
SIMMER
STEAM
STEW
TOSS
WHIO

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Word	X	Y	Direction
BATTER	7	15	w
BLEND	8	15	e
BOIL	8	15	s
CHOP	19	7	n
COOKTOP	15	7	w
FORK	18	7	n
FRY	18	8	e
GLAZE	9	7	n
KITCHEN	16	7	s
MARINATE	5	17	e
MEASUREMENTS	11	11	ne
OVEN	18	7	nw
PAN	13	7	nw
PEEL	13	7	n
PICKLE	13	7	w
PUREE	13	7	ne
ROAST	10	12	n
SCALLOP	8	14	w
SIFT	16	6	ne
SIMMER	8	14	nw
STEAM	8	14	e
STEW	8	14	n
TOSS	15	7	s
WHIO	8	11	n