Cooking for Eddy

BATTER
BLEND
BOIL
CHOP
COOKTOP
FORK
FRY
GLAZE
KITCHEN
MARINATE
MEASUREMENTS
OVEN
PAN
PEEL
PICKLE
PUREE
ROAST
SCALLOP
SIFT
SIMMER
STEAM
STEW
TOSS
WHIO

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Word	X	Y	Direction
BATTER	15	7	e
BLEND	14	7	sw
BOIL	14	7	w
CHOP	6	12	w
COOKTOP	7	15	e
FORK	4	15	se
FRY	3	14	w
GLAZE	13	19	w
KITCHEN	6	15	n
MARINATE	17	5	w
MEASUREMENTS	11	11	sw
OVEN	4	15	sw
PAN	9	15	s
PEEL	9	15	e
PICKLE	9	15	se
PUREE	9	15	ne
ROAST	12	10	nw
SCALLOP	14	8	e
SIFT	9	7	n
SIMMER	14	8	se
STEAM	14	8	s
STEW	6	16	sw
TOSS	7	15	s
WHIO	3	19	e