Italian Cooking

AMARETTICOOKIES
BALSAMICVINEGAR
BASIL
BRONZINO
BRUSCHETTA
CANNOLI
FIGS
GARLIC
GELATO
LASAGNA
LIMONCELLO
MOZZARELLA
OLIVEOIL
OLIVES
PANNACOTTA
PAPPAALPOMODORO
PARMESAN
PEARMOSTARDA
PECORINOROMANO
PINENUTS
PIZZAPIE
RICOTTASALATA
RISOTTO
SAGE
TIRAMISU
TOMATO
TORTELLINI
TRUFFLES
ZABAIONE
ZUPPA

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Try to find all 30 words on this board.

O A S E L F F U R T N X N X O R E U G R
C M P H I O W V Q Z O S L B T G M Z I Z
P L R G E L A T O R X B B D U Z X T C I
A I S P E C O R I N O R O M A N O N I N
N S F B A L S A M I C V I N E G A R L I
H A H R M P V Q O O F S V A D S T I R L
C B K U A E P I Z Z A P I E E R A S A L
E R N S R A A A Z A B R M M G T L O G E
T O M C E R N F A U B K R V A H A T K T
J N A H T M N A R L P A V I L U S T I R
W Z J E T O A S E I P P I R U L A O L O
G I P T I S C O L M I O A O E B T T O T
X N B T C T O J L O N L M Q N O T S N I
F O S A O A T Z A N E I H O M E O E N R
P E N D O R T M S C N V O A D I C V A A
A L G N K D A Q A E U E T Q E O I I C M
S J B U I A X Z G L T O D B J G R L S I
D X T W E Q W H N L S I B K O X H O P S
J H Z Z S A G E A O M L U S I F L R J U
W N Q Y G U U U K G U F X A N X Z M Y E
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Answer Key for Italian Cooking

X
Y
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1# # S E L F F U R T # # # # # # # # # #
2# # # # I # # # # # # # # # # # # # # #
3# L # G E L A T O # # # # # # # # # C I
4# I S P E C O R I N O R O M A N O N I N
5# S # B A L S A M I C V I N E G A R L I
6# A # R M P # # O # # # # # # S T I R L
7# B # U A E P I Z Z A P I E E # A S A L
8# R # S R A A A Z A # # # M # # L O G E
9# O # C E R N # A U B # R # # # A T # T
10# N # H T M N # R L P A # # # # S T I R
11# Z # E T O A # E I P P I # # # A O L O
12# I # T I S C # L M I O A O # # T # O T
13# N # T C T O # L O N L M # N O T S N I
14# O # A O A T # A N E I # O M E O E N R
15# # # # O R T # S C N V # A D # C V A A
16# # # # K D A # A E U E T # # O I I C M
17# # # # I A # # G L T O # # # # R L # I
18# # # # E # # # N L S I # # # # # O # S
19# # # # S A G E A O # L # # # # # # # U
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
AMARETTICOOKIES  55s
BALSAMICVINEGAR  55e
BASIL  27n
BRONZINO  27s
BRUSCHETTA  45s
CANNOLI  1916n
FIGS  61sw
GARLIC  198n
GELATO  43e
LASAGNA  913s
LIMONCELLO  1010s
MOZZARELLA  95s
OLIVEOIL  1212s
OLIVES  1818n
PANNACOTTA  77s
PAPPAALPOMODORO  1111se
PARMESAN  1111ne
PEARMOSTARDA  66s
PECORINOROMANO  44e
PINENUTS  1111s
PIZZAPIE  77e
RICOTTASALATA  1717n
RISOTTO  185s
SAGE  519e
TIRAMISU  2012s
TOMATO  1712sw
TORTELLINI  2012n
TRUFFLES  101w
ZABAIONE  97se
ZUPPA  98se