Italian Cooking

AMARETTICOOKIES
BALSAMICVINEGAR
BASIL
BRONZINO
BRUSCHETTA
CANNOLI
FIGS
GARLIC
GELATO
LASAGNA
LIMONCELLO
MOZZARELLA
OLIVEOIL
OLIVES
PANNACOTTA
PAPPAALPOMODORO
PARMESAN
PEARMOSTARDA
PECORINOROMANO
PINENUTS
PIZZAPIE
RICOTTASALATA
RISOTTO
SAGE
TIRAMISU
TOMATO
TORTELLINI
TRUFFLES
ZABAIONE
ZUPPA

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Try to find all 30 words on this board.

E L I S A B F R D N F I G S H W H Q C Q
I J Z T O R T E L L I N I Z I W I R P E
W O T H S I N H D O A Z K O Y D L X I Q
J S H J O N A M O R O N I R O C E P N Z
C I L R A G E N I V C I M A S L A B E X
M K Y I T I R A M I S U O O I P M R N X
V N H S A J F E I P A Z Z I P E A U U J
U C N O L A S A G N A A Z A A A R S T J
S O P T A M H E O O B U A P N R E C S W
P N T T S W L P O A P L R D N M T H U P
L I A O A A D Z I P P I E C A O T E U B
C Z L U T J B O A O A M L T C S I T Q Q
I N X O T O N P M L R O L T O T C T F J
Y O L V O E M O P I M N A M T A O A N R
T R H Q C F D A K V E C J E T R O Y W K
W B G R I O W G T E S E N E A D K T S B
T G J Q R V D G Z O A L P K G A I C E T
O I L O N N A C I I N L U Q L A E L Q N
V H K H G J X G O L O O L I V E S E M P
B H Z A T V O F S E L F F U R T L T J N
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Answer Key for Italian Cooking

X
Y
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1# L I S A B # # # # F I G S # # # # # #
2# # # T O R T E L L I N I # # # # # P #
3# # # # # # # # # # # # # # # # # # I #
4# # # # O N A M O R O N I R O C E P N #
5C I L R A G E N I V C I M A S L A B E #
6# # # I T I R A M I S U O # # P M R N #
7# # # S A # # E I P A Z Z I P E A U U #
8# # # O L A S A G N A A Z A A A R S T #
9# O # T A # # E # # B U A # N R E C S #
10# N # T S # L # # A P L R # N M T H # #
11# I # O A A # # I P P I E # A O T E # #
12# Z # # T # # O A O A M L # C S I T # #
13# N # O T O N # M L R O L # O T C T # #
14# O # # O E M O # I M N A # T A O A # #
15# R # # C # D A # V E C # # T R O # # #
16# B # # I O # # T E S E # E A D K # # #
17# # # # R # # # # O A L # # G A I # # #
18# I L O N N A C # I N L # # # A E # # #
19# # # # # # # # # L # O L I V E S # # #
20# # # # # # # # S E L F F U R T # # # #
Word X Y Direction
AMARETTICOOKIES  175s
BALSAMICVINEGAR  175w
BASIL  61w
BRONZINO  216n
BRUSCHETTA  185s
CANNOLI  818w
FIGS  111e
GARLIC  65w
GELATO  98sw
LASAGNA  58e
LIMONCELLO  1210s
MOZZARELLA  135s
OLIVEOIL  1012s
OLIVES  1219e
PANNACOTTA  157s
PAPPAALPOMODORO  1111sw
PARMESAN  1111s
PEARMOSTARDA  166s
PECORINOROMANO  184w
PINENUTS  192s
PIZZAPIE  157w
RICOTTASALATA  517n
RISOTTO  45s
SAGE  1719nw
TIRAMISU  56e
TOMATO  512se
TORTELLINI  42e
TRUFFLES  1620w
ZABAIONE  137sw
ZUPPA  138sw