Carbohydrates

AMYLOPECTIN
AMYLOSE
CARMELIZATION
DISACCHARIDE
GELATINIZATION
GLUCOSE
HYDROLYSIS
INVERSION
MOLECULE
MONOSACCHARIDE
POLYMER
SACCHARIDE
STARCH
SWEETENER
SYNERESIS
VISCOSITY

Useful terms for studying carbohydrates.

Try to find all 16 words on this board.

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Brought to you by WordSearchFun.com

Answer Key for Carbohydrates

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Word	X	Y	Direction
AMYLOPECTIN	15	7	w
AMYLOSE	9	13	nw
CARMELIZATION	17	13	w
DISACCHARIDE	17	17	w
GELATINIZATION	11	11	sw
GLUCOSE	18	4	w
HYDROLYSIS	7	19	e
INVERSION	11	11	e
MOLECULE	15	15	w
MONOSACCHARIDE	6	16	e
POLYMER	10	7	nw
SACCHARIDE	9	16	e
STARCH	14	9	ne
SWEETENER	9	20	e
SYNERESIS	9	20	w
VISCOSITY	13	9	e