Food Preparation Terms

BAKE
BARBECUE
BASTE
BEAT
BLEND
BOIL
BREAD
BROIL
COMBINE
CREAM
CUTIN
DRAIN
DREDGE
FLUTE
GARNISH
GRATE
KNEAD
MARINATE
PANFRY
PEEL
PREHEAT
REDUCE
ROAST
SAUTE
SEAR
SEASON
SIMMER
STEAM
STIR
TOSS

Food preparation terms - Ch 13 Guide to Good Food

Try to find all 30 words on this board.

C

K

F

S

S

Y

S

P

E

W

G

I

G

O

C

W

G

H

G

H

K

H

V

B

M

X

C

Q

V

P

X

I

N

Z

D

D

V

X

S

Z

F

I

K

E

U

B

Q

Y

J

D

W

K

E

N

K

U

W

E

Q

Y

O

D

M

V

V

R

X

V

Q

P

W

K

T

A

S

V

E

X

M

J

L

X

G

S

T

O

Z

D

V

J

O

F

X

Z

F

B

P

D

P

Y

E

C

U

L

G

F

U

M

L

E

E

N

N

S

T

U

Y

I

I

B

E

E

E

E

X

U

U

N

A

O

T

I

P

Z

P

W

T

G

M

D

P

H

Z

T

B

N

Z

Y

E

E

R

T

C

E

M

Y

G

U

Y

S

K

O

D

N

A

P

D

O

C

E

R

U

U

R

D

B

V

N

D

M

K

U

O

D

I

E

B

B

U

K

T

C

N

Q

A

N

B

N

T

O

O

F

W

J

L

A

H

P

D

A

E

W

O

Y

E

P

E

K

V

U

L

S

N

P

Z

W

R

E

E

B

E

A

T

M

R

L

C

G

F

Q

A

B

E

T

A

R

G

D

R

E

D

G

E

I

B

R

O

I

L

C

P

E

T

A

N

I

R

A

M

P

A

N

F

R

Y

I

K

S

E

C

B

O

O

L

I

O

B

C

R

Q

X

R

L

A

R

J

N

T

T

Y

W

K

S

H

A

A

D

A

E

N

K

I

U

O

A

V

U

E

N

K

E

T

S

S

S

T

E

A

M

H

I

T

T

A

E

A

G

I

E

M

A

F

T

T

Q

Z

R

E

M

M

I

S

E

A

S

O

N

M

N

J

Z

Z

E

G

D

I

N

T

Y

A

G

L

H

S

B

X

K

U

O

N

K

Z

A

T

M

T

X

R

C

L

D

J

X

R

T

B

T

R

V

G

Brought to you by WordSearchFun.com

Answer Key for Food Preparation Terms

X

Y

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

20

1

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

2

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

3

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

4

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

5

L

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

6

E

#

#

#

#

#

#

M

#

#

#

N

#

#

#

#

#

#

#

#

7

E

#

#

#

#

#

#

#

A

#

#

I

#

#

#

#

#

#

#

#

8

P

#

#

T

#

#

#

#

E

E

#

T

#

E

#

#

#

#

#

#

9

#

#

#

N

A

#

#

#

C

E

R

U

U

#

D

#

#

#

D

#

10

#

#

#

#

I

E

#

#

U

K

#

C

#

#

A

#

#

N

#

#

11

#

#

#

#

#

A

H

#

D

A

E

#

O

#

E

#

E

#

#

#

12

#

#

#

#

#

#

R

E

E

B

E

A

T

M

R

L

#

#

#

#

13

#

#

E

T

A

R

G

D

R

E

D

G

E

#

B

R

O

I

L

#

14

#

E

T

A

N

I

R

A

M

P

A

N

F

R

Y

I

#

#

E

#

15

#

#

O

L

I

O

B

#

R

#

#

R

L

#

R

#

N

T

#

#

16

#

#

S

#

A

A

D

A

E

N

K

I

U

#

A

#

U

E

#

#

17

#

#

S

S

S

T

E

A

M

#

I

T

T

#

E

A

#

#

#

#

18

#

#

T

T

#

#

R

E

M

M

I

S

E

A

S

O

N

#

#

#

19

#

#

E

#

#

#

#

#

#

#

#

#

H

#

#

#

#

#

#

#

20

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

Word	X	Y	Direction
BAKE	10	12	n
BARBECUE	11	11	ne
BASTE	7	15	sw
BEAT	10	12	e
BLEND	15	13	ne
BOIL	7	15	w
BREAD	15	13	n
BROIL	15	13	e
COMBINE	12	10	se
CREAM	12	10	nw
CUTIN	12	10	n
DRAIN	8	13	nw
DREDGE	9	13	e
FLUTE	13	14	s
GARNISH	8	14	se
GRATE	7	13	w
KNEAD	10	16	w
MARINATE	8	14	w
PANFRY	10	14	e
PEEL	1	8	n
PREHEAT	9	13	nw
REDUCE	9	13	n
ROAST	7	14	sw
SAUTE	15	18	ne
SEAR	15	18	n
SEASON	12	18	e
SIMMER	12	18	w
STEAM	5	17	e
STIR	12	18	n
TOSS	3	14	s