Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

D X H Y Z G C E A V P K Y E E S H W K Y
F F C M X W L Q R Z B P O P E E Y S K Y
J E T N W R H M A S Y Y D C K L Y E Y C
X U M R Y D G F I S Y A N R W I B B S S
U M R J L A B R F F N U Y K N E P E M Z
U L K O A T H E R M O M E T E R V R E E
R J F C A V E K C P O O N B Q I E U K X
K E X G H T A M E A S U R I N G L A S S
W Z K N S T N I P I T A J K L R W K X W
E X Y A Q K L X M E I F F L N L K P U W
R L I O B R O M U W R B L E E G N V O N
R X P K Z H E O F A E A L O T P M E F V
Y X T Q U R J X C Y H C T E U Y O K S R
S O R R L O U T U N E T U U A R F O N S
F I W A I L I Z T L A E T P R C E C H F
Y X F G H O H O T N T R F R S E H I A U
R S M U N K F V I J O I O E A Z D I R Z
B K H S H A R P N H D A C R X U B F R M
F G Q N O L L A G H O F S D I U Q I L Q
Y N U W T D K P I X E J L V N J R K B K
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Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # S # # # #
2# # # # # # # # # # # # # # E # # # # #
3# # # # # # # # # # # # # C # # # # # #
4# # # # # D # # # # # # N # # # # # S S
5# # # # L # # # # # # U # # # # # E M #
6# # # O # T H E R M O M E T E R V R # #
7# # F # # # E # # # # # # # # I E # # #
8# E # # H T A M E A S U R I N G L A S S
9# # K # S T N I P I T A # K L # # # # #
10# # # A # K # X M E I F F # # L # # # #
11# L I O B # O M # # R B L E # # N # # #
12# # # # # # E O # A E A L O T # # E # #
13# # # # # R # # C # H C T E U Y # # S #
14# # # R # # # T U # E T U U A R # # # S
15# # # A # # I # T # A E T P R C # # # #
16# # # G # O # # T # T R # R S E H # # #
17# # # U N # # # I # # I # # A # # # # #
18# # # S H A R P N # # A # # # U # # # #
19# # # N O L L A G # # # S D I U Q I L #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BACTERIA  1212s
BAKE  511nw
BLEACH  1211se
BOIL  511w
COOK  913nw
CUPS  1213se
CUTTING  913s
FLOUR  1210se
FOLD  37ne
FRACTIONS  1111sw
GALLON  919w
GERMS  168ne
GLASS  168e
ILLNESS  148se
KNIVES  158ne
LIQUIDS  1919w
MATH  88w
MEASURING  88e
MIX  88s
OUNCES  116ne
PINTS  99w
QUART  1719nw
REHEAT  1111s
SAFETY  118se
SHARP  418e
SIMMER  118sw
STIR  118s
SUGAR  418n
TEMPERATURE  1111se
THERMOMETER  66e