Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

Q A S I G Q A H K Q T B F O U J Y Q N V
W D P D J E X N G R P I R S T F B Y E A
N X R J I Y N X A R S U S Q U R F A N N
T O S S Z U T U X X O E L C E G I O E Q
N V L E F N Q E X L N W G M V D A G G G
S W V L V A K I F L Q X M L V T Q R A T
L E T P A I E P L A J I I J E H J Q S W
T O C O P G N I R U S A E M S E F D R A
F V H N L X X K S J T H P I T R Y U Q Z
L Z B A U X F Z D K I E A M N M I P F R
A S S S N O I T C A R F V R I O A Y E N
O S J A I R E T C A B A K E P M M T D B
X C F Y X W W O T U L L V L S E A V H C
F O L D X O O U G S T O E M P T D P L E
K Y T Y Y K R B L J G T S A U E E I I Z
Z X W C I E U E P A B Y I K C R O A O E
D N U Y P O P B H Z B E W N F H D M B U
V W J Q F I F W E E J Q W D G E R M S J
I X N R I A S G G I A Q G L F D C X U O
G Z S Y C Y Q R G D A T U H P N R C E K
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Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # S # # # # # # # T # # # # # # # # #
2# # # D # # # # # R # # R S # # # # # #
3N # # # I Y # # A # # U S # U R # # # #
4# O S # # U T U # # O E # # E G # # # #
5# # L E # # Q E # L N # # M # # A # # #
6S # # L V # # I F L # X M # # T # R # #
7# E # # A I # # L A # I I # E H # # # #
8# # C # # G N I R U S A E M S E # # # #
9# # # N L # # K # # T H P # T R # # # #
10# # # A U # # # # # I E A # N M # # # #
11# # S S N O I T C A R F # R I O A # # #
12# S # A I R E T C A B A K E P M # T # #
13# # # # # # # O T U # L # # S E # # H #
14F O L D # # O U # # T # E # P T # # L #
15# # # # # K R # # # # T # A U E # # I #
16# # # # # E # E # # # # I # C R # # O #
17# # # # # # # # H # # # # N # H # # B #
18# # # # # # # # # E # # # # G E R M S #
19# # # # # # # # # # A # # # # # # # # #
20# # # # # # # # # # # T # # # # # # # #
Word X Y Direction
BACTERIA  1012w
BAKE  1112e
BLEACH  1112se
BOIL  1917n
COOK  912sw
CUPS  1516n
CUTTING  912se
FLOUR  96ne
FOLD  114e
FRACTIONS  1111w
GALLON  68nw
GERMS  1518e
GLASS  68sw
ILLNESS  88ne
KNIVES  78nw
LIQUIDS  97nw
MATH  1610se
MEASURING  148w
MIX  148nw
OUNCES  611nw
PINTS  1512n
QUART  75ne
REHEAT  715se
SAFETY  118nw
SHARP  118se
SIMMER  118ne
STIR  118s
SUGAR  142se
TEMPERATURE  1111sw
THERMOMETER  166s