Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

Z N X E Q R G B Z F S O H X G Y J J W R
G H N E J L O D M J E R Z T Q O J K X Q
M T A B E B G D Y C C T N A M Q I P C S
R S J T G S I J E J N S E I P U B N L S
L U S I M M L J M Z U Q M Z O Q X I A U
U N Q A A R E T E M O M R E H T O B L D
O Y U O L E U K P L K Y L U E B A K E L
N O L L A G N I R U S A E M A T H X F X
S D I U Q I L X Y A H X P I N T S E Z U
Y G O U V L D C F F A E H X O E F X H B
L M A E N I X E B A R E H E A T K Y I B
X R S E N F T L I A P A C K C E A H B Q
T A S A C Y E J T G C L C U T T I N G L
X S I P R A D U Q U O T W T L X A R J W
J T M M C K R T P K O I E M I X W A S E
S I M H Q E F S C R K K X R X O R G L T
M R E F U G K M Q U L O U R I T N U E Y
M G R N L S J F X O G T T J A A C S Z W
E V D O J X J F P L R Q F U S R D C W J
P P C S T F D L O F J Z N B F A P M P H
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Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # # # # # # # # # S # # # # # # # # #
2# # # # # # # # # # E # # # # # # # # #
3# # # # # # # # # # C # # # # # # # # #
4# S # # # S # # # # N # # # # # # # L #
5# # S # # M # # # # U # # # # # # I # #
6# # # A # R E T E M O M R E H T O # # #
7# # # # L E # K # # # # # # E B A K E #
8N O L L A G N I R U S A E M A T H # # #
9S D I U Q I L # # A H # P I N T S # # #
10# # # U V L # # F F A E # X # # # # # #
11# # A E N # # E B # R E H E A T # # # #
12# R S E # # T L # A P A # # # # # # # #
13T # S # # Y E # T # C # C U T T I N G #
14# S I # # A # U # U O T # T # # # R # #
15# T M # C # R # P # O # E # I # # A # #
16# I M H # E # S # R K # # R # O # G # #
17# R E # # # # # # U # # # # I # N U # #
18# # R # # # # # # O # # # # # A # S # #
19# # # # # # # # # L # # # # # # # # # #
20# # # # # # D L O F # # # # # # # # # #
Word X Y Direction
BACTERIA  1012se
BAKE  167e
BLEACH  911sw
BOIL  167ne
COOK  1113s
CUPS  1113sw
CUTTING  1313e
FLOUR  1020n
FOLD  1020w
FRACTIONS  1111se
GALLON  68w
GERMS  68n
GLASS  68nw
ILLNESS  88sw
KNIVES  78sw
LIQUIDS  79w
MATH  148e
MEASURING  148w
MIX  148s
OUNCES  116n
PINTS  139e
QUART  59sw
REHEAT  1111e
SAFETY  118sw
SHARP  118s
SIMMER  313s
STIR  214s
SUGAR  1818n
TEMPERATURE  1111sw
THERMOMETER  166w