Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

L U O K I K S F H V U K G P X P Y C E D
X W Y R V M I D P L T O O X I A L I C B
T W J O R H O V D D Y I L K Y A E L N T
Z E Q E G A Y S P K K X C R T M L O T Z
G I G H G R I N G X H M S Q H U W J O Q
S N C N P R Q R H F S Y I K E E L T O C
T E B C I E Z R E K P Y O I R G T I G X
G U C G H T X Q U T U O E U D E W E S T
J S T N Y E T U H O C D T L K I H N M N
W X A K U M E U L A L A O A F Q H E P T
C O Q S N O I T C A R F B L E A C H A X
U N T I V M A T H E J E A L J D H P M T
E I H M U R S W P G A L L O N K S T A U
R R H M H E Q M E A S U R I N G L A S S
S U B E H H E I S A T I L I Q U I D S Z
R O B R M T S X F T C L V K U R K R B R
O J A A G X M E H R N E G P A N P W F Z
L D B C F Z T G T E S I N Q R L I O B K
W C D X U Y B X S H A R P Q T B Y P L I
G F K G R J H S U G A R Y M K Q Z E N N
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Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # # # # # S # # # # # # # # # # # # #
2# # # # # M # # # # # # # # # # # # # #
3# # # # R # # # # # # # # # # # # # # #
4# # # E # A # # # # # # # # # # # # # #
5# # G # # # I # # # # # # # # # # # # #
6S # # N # R # R # # S # # K # E # # # #
7# E # # I E # R E # P # O # R # # # # #
8# # C # # T # # U T U O # U D E # # # #
9# # # N # E T # # O C # T L K # H # # #
10# # # # U M # U # # L A O A # # # E # #
11# # # S N O I T C A R F B L E A C H A #
12# # T I # M A T H E # # # # # # # # # T
13# I # M # R # # P G A L L O N K # # # #
14R # # M # E # M E A S U R I N G L A S S
15# # # E # H E I S A # # L I Q U I D S #
16# # # R # T # X F T # L V # U # # # # #
17# # # # # # # E # # N E # # A # # # # #
18# # # # # # T # # E S I # # R L I O B #
19# # # # # Y # # S H A R P # T # # # # #
20# # # # # # # S U G A R # # # # # # # #
Word X Y Direction
BACTERIA  1210nw
BAKE  1311ne
BLEACH  1311e
BOIL  1918w
COOK  119ne
CUPS  119n
CUTTING  911nw
FLOUR  1211nw
FOLD  1211ne
FRACTIONS  1111w
GALLON  1013e
GERMS  35ne
GLASS  1614e
ILLNESS  1414sw
KNIVES  1514sw
LIQUIDS  1315e
MATH  612e
MEASURING  814e
MIX  814s
OUNCES  611nw
PINTS  1319nw
QUART  1515s
REHEAT  157se
SAFETY  1114sw
SHARP  919e
SIMMER  411s
STIR  411sw
SUGAR  820e
TEMPERATURE  1111ne
THERMOMETER  616n