Types of Cheese

ALPINE
AUSTRIAN
BLOCK
BRIE
CALCIUM
CHEDDAR
CONSISTENCY
CREAMCHEESE
CYLINDER
DUTCH
EDAM
EMMENTAL
FAT
FLAVOUR
FRENCH
GOUDA
HARDCHEESE
MATURING
MILK
PARMESAN
PROTEIN
RACLETTE
RICOTTA
RIPENING
SEMIHARD
SOFT
STORAGE
TASTE
WATER
WAX

Different types of cheese

Try to find all 30 words on this board.

K P V T C N P P E W L R G V S K E I J M
C L G A P A D U O G A X E V E C J C Q M
B V G G A J O G O D A E T N T N G A W M
Y U D A Q C R C D S F R I M U M H H I W
K G F O W V V E Z G Q P O N I E T O R P
N E D T Y Y H C T E L E R T G E U V A R
S F T Y S C L D R A H I M E S M I R O J
T E X S Y N G U I Z W U K E Q P M T A F
C I F M A E N T C K D A E M M E N T A L
W E B Z G T I C O L W H X J S H J I H A
B Y K O B S N H T I C A Z A P J D U K V
A Z B Y B I E S T M Y R N Z Q N E D I O
V X T F O S P Y A A L D A T X I J V W U
U C F N B N I E U T I C W C R T W Z C R
L Y W R T O R D S U N H A B L O C K R D
K P V H E C Z A T R D E A L A E B U S B
C A K Y B N A M R I E E G I C H T Q K C
P G M O Q L C S I N R S G Z L I G T U N
D T I H I B V H A G H E F J B Z U G E S
F D H J M I I L N G V T I T X X L M D Z
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Answer Key for Types of Cheese

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1# # # # # # # # E # # R # # # # # # # #
2# # # # # A D U O G A # # # E # # # # #
3# # # # # # # # # D A # # N # # # # # #
4# # # # # # R # D # # R I # # # # # # #
5# # # # # # # E # # # P O N I E T O R P
6# E # # # Y H # T # L # # T # E # # A #
7# # T # # C # D R A H I M E S # # R # #
8# # # S # N G U I # W # # E # # M T A F
9# # # # A E N T C K # A E M M E N T A L
10# # # # # T I C O L # H X # S # # # # A
11# # # # # S N H T I C A # A # # # # # V
12# # # # # I E # T M Y R N # # # E # # O
13# # T F O S P # A A L D A # # I # # # U
14# # F # # N I E U T I C # C R # # # # R
15# # # R # O R D S U N H A B L O C K # #
16# # # # E C # A T R D E # L # E # # # #
17# # # # # N # M R I E E # # C # T # # #
18# # # # # # C # I N R S # # # I # T # #
19# # # # # # # H A G # E # # # # U # E #
20# # # # # # # # N # # # # # # # # M # #
Word X Y Direction
ALPINE  107ne
AUSTRIAN  913s
BLOCK  1515e
BRIE  1415ne
CALCIUM  1214se
CHEDDAR  67ne
CONSISTENCY  616n
CREAMCHEESE  1111ne
CYLINDER  1111s
DUTCH  87s
EDAM  814s
EMMENTAL  139e
FAT  208w
FLAVOUR  209s
FRENCH  314se
GOUDA  102w
HARDCHEESE  1210s
MATURING  1012s
MILK  1012n
PARMESAN  205sw
PROTEIN  205w
RACLETTE  1212se
RICOTTA  97s
RIPENING  715n
SEMIHARD  157w
SOFT  613w
STORAGE  157nw
TASTE  610nw
WATER  107nw
WAX  118se