Types of Cheese

ALPINE
AUSTRIAN
BLOCK
BRIE
CALCIUM
CHEDDAR
CONSISTENCY
CREAMCHEESE
CYLINDER
DUTCH
EDAM
EMMENTAL
FAT
FLAVOUR
FRENCH
GOUDA
HARDCHEESE
MATURING
MILK
PARMESAN
PROTEIN
RACLETTE
RICOTTA
RIPENING
SEMIHARD
SOFT
STORAGE
TASTE
WATER
WAX

Different types of cheese

Try to find all 30 words on this board.

G L Z F B F D U A E Q A U H D U G B R U
Z S N A E V C Z S S Z D N C U F T C R J
F D K A T H U B Q E W U A N Q Q P C B J
D J I J I T C F H E M O S E M Z V S Y S
E J V V T R O T B H R G E R T P H N H L
V J L C V E T C U C A N M F A T C G I N
E A L W Y A S S I D D I R L L X O W V J
L R E M S T E E U R D R A A E A N Q W C
A B U T O L M W E A E U P T T R V B K K
M T E R C I I V D H H T R N T E W O M R
P U A I L F H K A G C A E E E D S R U A
M G I K R T A F M V K M T M L N C W U R
E W H C N B R E N I P L A M C I C K L Q
M P J H L E D P W W X A W E A L Y C M E
I M I O L A S G N I N E P I R Y I K L E
P S C M M Y C N E T S I S N O C G H A X
W K A Q H Y Z A V Q T G O C J H D G W A
B G W P Y P R O T E I N F N P R J G L A
S G A F F R I D O Z Q O T D Z I K V O L
J O C Q J W A G Y W O L D J B P K C J J
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Answer Key for Types of Cheese

X
Y
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1# # # # # # # # # E # A # H # # # # # #
2# # N A # # # # # S # D N C # # # # # #
3# # # A T H # # # E # U A N # # # # # #
4# # # # I T C # # E # O S E # # # # # #
5# # # # # R O T # H R G E R # # # # # #
6# # # # # E T C U C A N M F A T # # # #
7# # # # # A S S I D D I R L L # # # # #
8# # # # S T E E U R D R A A E A # # # #
9# # # T O # M # E A E U P T T R V # # #
10M # E R # I I # D H H T R N T E # O # #
11# U A I L # H # A # C A E E E D # # U #
12# G I K R # A # M # # M T M L N # # # R
13E # # C # B R E N I P L A M C I # # # #
14# # # # L # D # # # X A W E A L # # # #
15# # # O # A # G N I N E P I R Y # # # #
16# # C # # Y C N E T S I S N O C # # # #
17# K # # # # # # # # # # O # # # # # # #
18# # # # # P R O T E I N F # # # # # # #
19# # # # # # # # # # # # T # # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ALPINE  1313w
AUSTRIAN  109nw
BLOCK  514sw
BRIE  613nw
CALCIUM  716nw
CHEDDAR  1111n
CONSISTENCY  1616w
CREAMCHEESE  1111nw
CYLINDER  1616n
DUTCH  107nw
EDAM  99s
EMMENTAL  1414n
FAT  146e
FLAVOUR  157se
FRENCH  146n
GOUDA  125n
HARDCHEESE  1010n
MATURING  1212n
MILK  79sw
PARMESAN  139n
PROTEIN  618e
RACLETTE  1515n
RICOTTA  108nw
RIPENING  1515w
SEMIHARD  77s
SOFT  1316s
STORAGE  77sw
TASTE  76sw
WATER  1313n
WAX  1314w