Fried Rice

BACON
BEANSPROUTS
BOIL
BROWNONION
CARROT
CHICKEN
CHILLI
CORN
EGGS
GARLIC
GINGER
MUSHROOMS
OIL
OYSTERSAUCE
PEAS
PRAWNS
REDCAPSICUM
RICE
SNOWPEAS
SOYSAUCE
SPRINGONIONS
STIRFRY
TRAY
WOK

Ingredients and equipment for making Fried Rice

Try to find all 24 words on this board.

K L S J L G F N L F E M H H J
G S N O W P E A S L C O R N X
A O P R A W N S I J U E C G F
R Y B R I C E O H V A E H S P
L S R E I W B Y I G S H G R F
I A O D A N P L A E R G D E X
C U W C W N G I T R E U Y G I
H C N A H D S O U D T O R N K
I E O P X I R P N N S Z F I I
L D N S E R C E R I Y L R G I
L K I I A A Q K A O O O I B G
I O O C E Y S S E U U N T A U
B W N U V P A E H N Q T S C M
Z K R M U S H R O O M S S O Y
R V G U L L G D X L F W X N E
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Answer Key for Fried Rice

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3A O P R A W N S I # U # # # #
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5L S R E I # B Y # # S # G R #
6I A O D A N # L A # R G # E #
7C U W C # N G I T R E # Y G #
8H C N A H # S O # # T # R N #
9I E O P # I R P N # S # F I #
10L # N S E R C # R I Y # R G #
11L K I I A A # K # O O # I B #
12I O O C # # S # E # U N T A #
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14# # # M U S H R O O M S S O #
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Word X Y Direction
BACON  1411s
BEANSPROUTS  45se
BOIL  75ne
BROWNONION  34s
CARROT  412ne
CHICKEN  47se
CHILLI  17s
CORN  112e
EGGS  117ne
GARLIC  12s
GINGER  1410n
MUSHROOMS  414e
OIL  88n
OYSTERSAUCE  1111n
PEAS  49se
PRAWNS  33e
REDCAPSICUM  44s
RICE  44e
SNOWPEAS  22e
SOYSAUCE  22s
SPRINGONIONS  88se
STIRFRY  1313n
TRAY  118nw
WOK  213n