Techniques for cooking methods

BAKING
BASTING
BLANCHING
BRAISING
BROILING
FRYING
GRILLING
PARBOILING
POACHING
POELING
POTROASTING
REFRESHING
ROASTING
SALAMANDER
SIMMERING
SPIT
STEAMING
STEWING
TANDOOR

this is a word search which contains culinary terms used in food production for cooking food

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Answer Key for Techniques for cooking methods

X
Y
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1# # # # # # # # # G # # # # G
2# G N I H C A O P N # # # # N
3# # G # # # # # O I # G # # I
4# # R N # # T # E H # N G # R
5# # I R I # I # L S R I N # E
6G G L # E T P # I E O L I # M
7# N L # # D S # N R O I L # M
8# I I G # # N A G F D O I # I
9# Y N H N # # A O E N R O # S
10# R G # C I B # M R A B B # T
11# F # # # N T A # A T # R # E
12# # # # # # A S K # L O A # W
13# # # # # # # L A I # A P # I
14# G N I S I A R B B N # S # N
15# # # G N I M A E T S G # # G
Word X Y Direction
BAKING  710se
BASTING  1014nw
BLANCHING  914nw
BRAISING  914w
BROILING  1210n
FRYING  211n
GRILLING  33s
PARBOILING  1313n
POACHING  92w
POELING  92s
POTROASTING  88nw
REFRESHING  1010n
ROASTING  1010nw
SALAMANDER  1314nw
SIMMERING  159n
SPIT  77n
STEAMING  1115w
STEWING  159s
TANDOOR  1111n