Chicken Goujons

BAKING
BAKINGSHEET
BREADCRUMBS
CAJUN
CHICKEN
CHOPPINGBOARD
CHRUNCHY
COATING
CORNFLAKES
CUCUMBER
DIPS
DRESSING
EGG
ENROBING
FLOUR
GARNISHING
KNIFE
LETTUCE
MAYONNAISE
OATS
OIL
OVEN
PAPRIKA
QUORN
SALAD
SEASONING
STRIPS
SURPLUS
WHISK
YOGURT

To enrobe - provide with a coating;

Try to find all 30 words on this board.

V D C A I A B P A B T Z Y I E P I T Y A
H A P K S V Y Y A U U R G I V C K C L X
O U S I P N X O W J Z N U O Z S G P S J
F A Z R I K S E P U E T S G F U M P U I
L H W P D R E S S I N G A F O Y O T L Z
W B U A L R F S E S I A N N O Y A M P U
U I X P B R A X W O Z S A R G F V I R L
L H A P N E V O Z T C H R U N C H Y U M
Q B K G N I K A B R E A D C R U M B S B
G N I H S I N R A G X B A S M M R S Z A
C J Y R D A B H K A N J P G J X E V G F
N K Z Y X A G O I R U I K B S C B J L L
J P A P U K L S N N R W P E T Q M J E R
T R U O L F Z A G T L V F P A M U V T F
G N I N O S A E S S G I L I O U C Q T Q
A Y H F O K S I H W N J G U T H U A U M
Z N A Z U C Z S E K A L F N R O C C C X
E G N I B O R N E G J P Z K R Z O R E M
W K Z C J M I S T C G F I N A V L C X F
D O Z X S K G N I T A O C H I C K E N B
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Answer Key for Chicken Goujons

X
Y
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1# # # A # # # # # # T # # # # # # # # #
2# # # K S # # # # # # R # # # # # # # #
3# # # I P # # # # # # # U # # # # # S #
4# # # R I # # # # # # # # G # # # # U #
5# # # P D R E S S I N G # # O # # # L #
6# # # A # R # # E S I A N N O Y A M P #
7# # # P # # A # # # # # # # # # # # R #
8# # # # N E V O # # C H R U N C H Y U #
9# # # G N I K A B R E A D C R U M B S #
10G N I H S I N R A G # # A S # # R # # #
11# # # # D # # # K # N J P # # # E # # #
12# # # # # A # # I # U I # # S # B # L #
13# # # # # # L # N N R # P E T # M # E #
14# R U O L F # A G T # # F P A # U # T #
15G N I N O S A E S # # I L I O # C Q T #
16# # # # # K S I H W N # # # # H U # U #
17# # # # # # # S E K A L F N R O C # C #
18# G N I B O R N E G # # # # R # # # E #
19# # # # # # # # T # G # # N # # # # # #
20# # # # # # G N I T A O C H I C K E N #
Word X Y Direction
BAKING  99w
BAKINGSHEET  99s
BREADCRUMBS  99e
CAJUN  149sw
CHICKEN  1320e
CHOPPINGBOARD  1111nw
CHRUNCHY  118e
COATING  1320w
CORNFLAKES  1717w
CUCUMBER  1717n
DIPS  55n
DRESSING  55e
EGG  917se
ENROBING  918w
FLOUR  614w
GARNISHING  1010w
KNIFE  1017ne
LETTUCE  1912s
MAYONNAISE  186w
OATS  1515n
OIL  1515w
OVEN  88w
PAPRIKA  47n
QUORN  1716sw
SALAD  915nw
SEASONING  915w
STRIPS  915ne
SURPLUS  199n
WHISK  916w
YOGURT  166nw