Chicken Goujons

BAKING
BAKINGSHEET
BREADCRUMBS
CAJUN
CHICKEN
CHOPPINGBOARD
CHRUNCHY
COATING
CORNFLAKES
CUCUMBER
DIPS
DRESSING
EGG
ENROBING
FLOUR
GARNISHING
KNIFE
LETTUCE
MAYONNAISE
OATS
OIL
OVEN
PAPRIKA
QUORN
SALAD
SEASONING
STRIPS
SURPLUS
WHISK
YOGURT

To enrobe - provide with a coating;

Try to find all 30 words on this board.

T P K X F A A F M B I H Z N G F M R V C
C H R U N C H Y O G U R T R X G G G W D
U Q U O R N E F K H A F F E A S G N Z S
C H I C K E N E Q I M D O Q F Z X I D R
U S P I D D P E S I A N N O Y A M B W V
M V A C R R Y L D R R J Z I V W W O X W
B N Y O E E A I E I Z U Z N C J O R N N
E L R M S Q W O W A K I R P A P S N Y F
R M F L S N V E B A K I N G S H E E T X
U Z U R I E U S R G E N Q A S S K G L L
G I T N N Y C P E A N M I P N R A M G B
I N O J G I C C A R E I I F N K L Z D V
A Y I O L Y I A D N N R P P E E F X P I
L Q G N I T A O C I T O H P T L N O A M
D A R F O D C A R S K R C T O W R P B B
N D A L A S J U U H I B U U A H O R J E
B B D H X U A P M I M C R N T I C C S F
Q C U V N Y N E B N E M U P S S Z X X Y
R B S U L P R U S G O G T M V K A D J Y
N Z V C S O T H G L C F V J F I V Q E V
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Answer Key for Chicken Goujons

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2C H R U N C H Y O G U R T # # # # G # #
3U Q U O R N # # # # # # # # # # # N # #
4C H I C K E N # # # # # # # # # # I # #
5U S P I D # # E S I A N N O Y A M B # #
6M # # # R R # L # # # # # # # # # O # #
7B # # # E # A I # # # # # # # # # R # #
8E # # # S # # O # A K I R P A P S N # #
9R # # # S # V # B A K I N G S H E E T #
10# # # # I E # # R G # N # # S # K G # #
11G # # # N # # # E A N # I P # # A # G #
12# N # # G # # # A R # I I F # # L # # #
13# # I # # # # # D N # R P # E E F # # #
14# # G N I T A O C I T # # P T L N # # #
15# # # # O # # A R S # # # T O W R # # #
16# D A L A S J # U H # # U U A H O # # #
17# # # # # U A # M I # C R # T I C # # #
18# # # # N # # E B N E # # # S S # # # #
19# # S U L P R U S G # # # # # K # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BAKING  99e
BAKINGSHEET  99e
BREADCRUMBS  99s
CAJUN  914sw
CHICKEN  14e
CHOPPINGBOARD  1111nw
CHRUNCHY  12e
COATING  914w
CORNFLAKES  1717n
CUCUMBER  12s
DIPS  55w
DRESSING  55s
EGG  179se
ENROBING  189n
FLOUR  1713sw
GARNISHING  1010s
KNIFE  119se
LETTUCE  1712sw
MAYONNAISE  175w
OATS  1515s
OIL  88n
OVEN  88sw
PAPRIKA  168w
QUORN  13e
SALAD  616w
SEASONING  919nw
STRIPS  1015ne
SURPLUS  919w
WHISK  1616s
YOGURT  82e