Chicken Goujons

BAKING
BAKINGSHEET
BREADCRUMBS
CAJUN
CHICKEN
CHOPPINGBOARD
CHRUNCHY
COATING
CORNFLAKES
CUCUMBER
DIPS
DRESSING
EGG
ENROBING
FLOUR
GARNISHING
KNIFE
LETTUCE
MAYONNAISE
OATS
OIL
OVEN
PAPRIKA
QUORN
SALAD
SEASONING
STRIPS
SURPLUS
WHISK
YOGURT

To enrobe - provide with a coating;

Try to find all 30 words on this board.

J C Q F E L U G H F N A I W R C P R P R
M E S N V Q S G X A M W T G D R Y B E L
G S Z S A J Q T S R W G S S F Q J B A D
C H I C K E N Q L D E N B U B D M G R F
N U J A C D E R R C S I M Y R U I P Z N
E O Q V O H V U U B J H U Q C P T D F M
K T Y W R A O T K J H S R U H A L H H V
M F Z X N L T P E R T I C O R P L U K M
F U Q B F E E O P R R N D R U R Y O S A
S E Q L L T A F I I M R A N N I Z N T Y
C G G N A R S P I M N A E W C K X V S O
M K M G K D S O H N R G R A H A C R P N
U T T E E H S G N I K A B B Y I L N N N
G I M N S E A S O N I N G O P O S U N A
E F Y R K H L S P M E N I A A Z G K E I
N N G O C O A T I N G L O T U R Z U G S
T L O B L A D J J G N I S S E R D A R E
W G M I D A I R S R M H J L A I U F L T
W W T N V D D C C I W G J O P D G U J J
Q W G G F Z X Z F K H G H S C D Y V M D
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Answer Key for Chicken Goujons

X
Y
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1# # # # # # # # # # # # # # # # # # # R
2# # # # # # # # # # # # # # # # # # E #
3# # # # # # # # # # # G S # # # # B # #
4C H I C K E N # # # E N B U # # M # # #
5N U J A C # E # R C # I M # R U # # # #
6# # # # O H V U U # # H U Q C P # # # #
7# # # # R # O T # # # S R U H A L # # #
8# # # # N L T P # # T I C O R P # U # M
9# # # # F E E # P R # N D R U R # # S A
10# # # # L # # F I I # R A N N I # # # Y
11# # G # A # # P I # N A E W C K # # # O
12# # # G K # S # # N # G R # H A # # # N
13# # T E E H S G N I K A B # Y I # # # N
14# # # N S E A S O N I N G O # O S # # A
15# # # R # # L # # # # # I A A # G K # I
16# # # O C O A T I N G L # T # R # U # S
17# # # B # # D # # G N I S S E R D # R E
18# # # I # # # # # # # # # # # I # # # T
19# # # N # # # # # # # # # # P # # # # #
20# # # G # # # # # # # # # S # # # # # #
Word X Y Direction
BAKING  1313w
BAKINGSHEET  1313w
BREADCRUMBS  1313n
CAJUN  55w
CHICKEN  14e
CHOPPINGBOARD  1111se
CHRUNCHY  156s
COATING  516e
CORNFLAKES  55s
CUCUMBER  138ne
DIPS  1717sw
DRESSING  1717w
EGG  513nw
ENROBING  413s
FLOUR  59ne
GARNISHING  1212n
KNIFE  1113nw
LETTUCE  510ne
MAYONNAISE  208s
OATS  1414s
OIL  1414sw
OVEN  77n
PAPRIKA  166s
QUORN  147s
SALAD  713s
SEASONING  514e
STRIPS  127sw
SURPLUS  133se
WHISK  1512se
YOGURT  1513se