Jack

BEEF
CHICKEN
CHINESE
EGG
FRYINGPAN
GARLIC
HERBS
HERBS
KITCHEN
LAMB
MEAT
MINCE
NOODLES
OIL
ONIONS
PORK
SOYSAUCE
SPICES
STIRFRY
VEGETABLES
WOK

Food and Cookoing

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Answer Key for Jack

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Word	X	Y	Direction
BEEF	7	9	e
CHICKEN	4	4	e
CHINESE	4	6	e
EGG	12	4	nw
FRYINGPAN	11	5	e
GARLIC	11	5	s
HERBS	5	6	nw
HERBS	5	6	nw
KITCHEN	6	6	nw
LAMB	6	10	e
MEAT	3	11	n
MINCE	6	12	s
NOODLES	14	5	s
OIL	4	11	sw
ONIONS	4	11	ne
PORK	12	5	s
SOYSAUCE	4	12	n
SPICES	14	11	w
STIRFRY	4	12	e
VEGETABLES	8	8	sw
WOK	14	6	sw