Jack

BEEF
CHICKEN
CHINESE
EGG
FRYINGPAN
GARLIC
HERBS
HERBS
KITCHEN
LAMB
MEAT
MINCE
NOODLES
OIL
ONIONS
PORK
SOYSAUCE
SPICES
STIRFRY
VEGETABLES
WOK

Food and Cookoing

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Answer Key for Jack

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Word	X	Y	Direction
BEEF	7	7	s
CHICKEN	12	4	s
CHINESE	10	4	s
EGG	12	12	ne
FRYINGPAN	11	11	s
GARLIC	11	11	w
HERBS	10	5	ne
HERBS	10	5	ne
KITCHEN	10	6	ne
LAMB	6	6	s
MEAT	10	13	w
MINCE	4	6	w
NOODLES	11	14	w
OIL	5	4	ne
ONIONS	5	4	se
PORK	11	12	se
SOYSAUCE	4	4	e
SPICES	5	14	n
STIRFRY	4	4	s
VEGETABLES	8	8	nw
WOK	2	14	sw