TYPES OF SOUPS

BARLEY
BEAN
BEEF
BROTH
CABBAGE
CELERY
CHICKEN
CHILI
CLAMCHOWER
CORN
CRACKERS
EGGDROP
GAZPACHO
LEFTOVERS
LOBSTER
MINESTRONE
MUSHROOM
ONION
OXTAIL
PEA
POTATO
PUMPKIIN
SHRIMP
SPICES
SPINACH
SQUASH
STEW
TOMATO
VEGETABLE
WONTON

TYPES OF SOUPS

Try to find all 30 words on this board.

K O N S N P C F I T F F C U Q M D Q O H
P I H R W F J H V L J K A P B I S E N R
P W P C E L E R Y Q I O O R S Q T Y E L
C R T E A J Q O P M U R H N Z Y E T D L
H B A B R P J X L F D E T A Q L S Q F L
N T W W V Q Z V C G G E O R R B K N K G
B Q H O L Y R A G Z X G R A O U E O G N
L J O C N H V E G E T A B L E K E E I H
G I Q T A T O D W J P B N F C Q Z I F Q
H P A T A N O I N O E B G I B M K Z P I
S F A T H M I N F A H A H A E P E A J X
J B O W X C O P N S S C D T M D F N O S
Y Y Z E N O R T S E N I M U S H R O O M
M X U E J H S O T A T O P A Y P N J C F
Y H S A U Q S R E V O T F E L A F J M K
B A J K V T P H S R E K C A R C P R Q V
J P K L E U I O R O X M P J U H O P D A
T R Y W U O C E N I X Z P N Q I E R M N
P R A O E H E T C P M K U C A L L L N P
O J K I K G S T D C G P W T U I I L D W
Brought to you by WordSearchFun.com



Answer Key for TYPES OF SOUPS

X
Y
1234567891011121314151617181920
1# O # # # # # # # # # # # # # # # # # #
2# # H # # # # # # # # # # P # # # # # R
3# # # C E L E R Y # # # O # # # # Y E #
4# # # # A # # # # # # R H # # # E T # #
5# # # # # P # # # # D # T # # L S # # #
6# # W # # # Z # # G # E O # R B # N # #
7# # H O # # R A G # # G R A O # E # # N
8L # O C N # V E G E T A B L E K # E I #
9# I # T A T # # W # # B # # C # # I F #
10# # A # A N O I N O E B # I # # K # # #
11# # # T # M I N # A H A H # # P E A # #
12# # # # X # O P N # # C # # M # # # # #
13# # # E N O R T S E N I M U S H R O O M
14# # # # # # # O T A T O P A # # # # # #
15# H S A U Q S R E V O T F E L # # # # #
16# # # # # T P H S R E K C A R C # # # #
17# # # # E # I # R # # # # # # H O # # #
18# # # W # # C # # I # # # # # I # R # #
19# # # # # # E # # # M # # # # L # # N #
20# # # # # # S # # # # P # # # I # # # #
Word X Y Direction
BARLEY  138ne
BEAN  129sw
BEEF  166se
BROTH  138n
CABBAGE  1212n
CELERY  43e
CHICKEN  1212ne
CHILI  1616s
CLAMCHOWER  1111nw
CORN  1616se
CRACKERS  1616w
EGGDROP  88ne
GAZPACHO  98nw
LEFTOVERS  1515w
LOBSTER  148ne
MINESTRONE  1313w
MUSHROOM  1313e
ONION  1010w
OXTAIL  613nw
PEA  1611e
POTATO  1314w
PUMPKIIN  1413ne
SHRIMP  715se
SPICES  715s
SPINACH  913nw
SQUASH  715w
STEW  715sw
TOMATO  813nw
VEGETABLE  88e
WONTON  36se