Fats and Lipids

ACIDS
ADIPOSETISSUE
AREATION
CHANGES
CHEMICAL
CHOLESTEROL
DIETARYCOMPOUNDS
EMULSIONS
FATS
FLAVOR
FRYING
GLYCEROL
HYDROGEN
HYDROGENATION
LARD
LENOLEICACID
LIPID
PHOSPHOLIPIDS
POLYUNSATURATED
PRODUCING
SATURATED
STEROLS
TENDERIZING
TRIGLYCERIDES
UNSATURATED

A word search about fats and lipids.

Try to find all 25 words on this board.

Y Z M D W L D H S L O R E C Y L G M M N
T L Q I F E G Y D D R M U H S N R S E V
K K R C Y Z Q B I K E H B A I S E G D G
W H C A I K P U P L G M E C U G O I Z K
Y C U C O A D H I L N Y U R N R E R G F
C G T I C R E K L S X D S A D T M L N T
O P C E H E T H O B O H H Y A R U H I I
L I R L E A A U H R D C H R D I L P Z R
S M G O M T R Y P K K N Y O I G S Z I Q
I H H N I I U F S O N C D H P L I H R D
W T F E C O T N O G O H R U O Y O P E F
G C R L A N A F H M Q O O P S C N C D O
A N Q E L D S C P P D L G W E E S I N N
R N I F K T N O I I B E E X T R N J E G
J C B Y E M U S P D H S N Y I I D T T X
W E B R R N Y I U X S T A Z S D G A H V
D P O O D F L A V O R E T M S E J E V A
K L X S A A O B W B K R I V U S T P Y V
S Y K T R Z P G Z H L O O Z E Q G U L W
M B S D S K A K R Z T L N H S A W K O H
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Answer Key for Fats and Lipids

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1# # # D # # # # S L O R E C Y L G # # N
2# # # I # # # # D # # # # # # N # S E #
3# # # C # # # # I # # # # # I # E G D #
4# # # A # # # # P # # # # C # G O I # #
5# # # C # A D # I # # # U # N R E # G #
6# # # I C R E # L # # D # A D T M # N #
7# # # E H E T # O # O # H Y A R U # I #
8# # # L E A A # H R # C H R D I L # Z #
9# # # O M T R # P # # # Y # I G S # I #
10# # # N I I U # S # # C D # P L I # R #
11# # # E C O T # O # O H R # O Y O # E #
12G # # L A N A # H M # O O # S C N # D #
13# N # # L # S C P # D L G # E E S # N #
14# # I # # T N O I I # E E # T R # # E #
15# # # Y E # U # P D # S N # I I # # T #
16# # # R R N Y I # # S T A # S D # # # #
17# # O # D F L A V O R E T # S E # # # #
18# L # S A A O # # # # R I # U S # # # #
19S # # T R # P # # # # O O # E # # # # #
20# # S D # # # # # # # L N # # # # # # #
Word X Y Direction
ACIDS  712se
ADIPOSETISSUE  157s
AREATION  65s
CHANGES  128ne
CHEMICAL  56s
CHOLESTEROL  1210s
DIETARYCOMPOUNDS  1111sw
EMULSIONS  175s
FATS  617sw
FLAVOR  717e
FRYING  617nw
GLYCEROL  171w
HYDROGEN  138ne
HYDROGENATION  139s
LARD  717sw
LENOLEICACID  412n
LIPID  717ne
PHOSPHOLIPIDS  913n
POLYUNSATURATED  719n
PRODUCING  99ne
SATURATED  713n
STEROLS  713sw
TENDERIZING  1915n
TRIGLYCERIDES  166s
UNSATURATED  715n