Fats and Lipids

ACIDS
ADIPOSETISSUE
AREATION
CHANGES
CHEMICAL
CHOLESTEROL
DIETARYCOMPOUNDS
EMULSIONS
FATS
FLAVOR
FRYING
GLYCEROL
HYDROGEN
HYDROGENATION
LARD
LENOLEICACID
LIPID
PHOSPHOLIPIDS
POLYUNSATURATED
PRODUCING
SATURATED
STEROLS
TENDERIZING
TRIGLYCERIDES
UNSATURATED

A word search about fats and lipids.

Try to find all 25 words on this board.

R P O L Y U N S A T U R A T E D I B L F
A U A D F O T R O V A L F R Y I N G K Z
E R T D D E G K U S L O A U E A J L A S
D K L S R B W S E Q G R T A U S P E K D
V H B O D W S G N M X E S V S E S N O I
Z H L J S N N K D G B T B Q S D U O N P
A S R K F A U U A C O S M Y I I G L Y I
K A D T H H X O Z B K E H D T R U E L L
G N I C U D O R P B E L C L E E S I E O
L R F G G X O G S M Q O W B S C N C O H
Y O I Y R F D I Q M O H Q A O Y O A F P
C O X X L A C I M E H C E J P L I C O S
E N O I T A N E G O R D Y H I G S I R O
R G L V C G S H M K X C O R D I L D C H
O D J I G O D N O I T A E R A R U Q S P
L Z D O R G N I Z I R E D N E T M X V B
O S J N A P L I O W X Q E W G P E Q T I
C P O N K V V V L E K B T F I R W I S W
K J P V Y A Q S O S Z H I F A G V F D L
F Z P L B F T C R D X S R L P D O C D K
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Answer Key for Fats and Lipids

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1# P O L Y U N S A T U R A T E D # # # #
2# # A # # # T R O V A L F R Y I N G # #
3# R # # # E # # # S # O A # E # # L # S
4D # # S R # # # E # # R T # U S # E # D
5# # # O D # # G # # # E S # S E # N # I
6# # L # # N N # # # # T # # S D # O # P
7# S # # # A U # # # # S # # I I # L # I
8# # # # H # # O # # # E # # T R # E # L
9G N I C U D O R P # # L # # E E S I # O
10L # # # # # # # # M # O # # S C N C # H
11Y # # # # # # # # # O H # # O Y O A # P
12C # # # L A C I M E H C # # P L I C # S
13E N O I T A N E G O R D Y H I G S I # O
14R # # # C # # # # # # # # R D I L D # H
15O # # I # # # N O I T A E R A R U # # P
16L # D # # G N I Z I R E D N E T M # # #
17# S # # # # # # # # # # # # # # E # # #
18# # # # # # # # # # # # # # # # # I # #
19# # # # # # # # # # # # # # # # # # D #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ACIDS  613sw
ADIPOSETISSUE  1515n
AREATION  1515w
CHANGES  49ne
CHEMICAL  1212w
CHOLESTEROL  1212n
DIETARYCOMPOUNDS  1111nw
EMULSIONS  1717n
FATS  132s
FLAVOR  122w
FRYING  132e
GLYCEROL  19s
HYDROGEN  1413w
HYDROGENATION  1313w
LARD  41sw
LENOLEICACID  183s
LIPID  208n
PHOSPHOLIPIDS  2015n
POLYUNSATURATED  21e
PRODUCING  99w
SATURATED  81e
STEROLS  81sw
TENDERIZING  1616w
TRIGLYCERIDES  1616n
UNSATURATED  61e