Baking

BAKE
BATTER
BLEND
BREAD
COMBINE
COOKIE
CRUST
CUTIN
EGGS
FAT
FERMENTATION
FLOUR
GLUTEN
KNEADING
LEAVENINGAGENT
MIXING
MOLDED
PASTRY
RISING
SWEETNER
YEAST

Contemporary Baking terms

Try to find all 21 words on this board.

Y X J E B M Q I E U L S V U C
N M F X T G O I N Q J Z B T D
H V P V B Q R C E M Z Y N J O
G W D L A A R U T R M E C C G
G H E Y K L Y T U X G A N H N
A N L Q E D X I L A N S T X I
D U N O Z G Z N G K Z T O W X
S S L I K Q N N M R Z E U L I
F Y G R Z K I S A D E D L O M
R D C G K N E A D I N G Z K R
U Y S W E E T N E R I S I N G
O E N V X R E T T A B R E A D
L P A S T R Y K B W M J U P I
F E R M E N T A T I O N T Q G
L T A F D E I K O O C R U S T
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Answer Key for Baking

X
Y
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1# # # # # # # # # # # # # # #
2# # # # # # # # N # # # # T #
3# # # # B # # C E # # Y N # #
4# # # L A # # U T # # E # # G
5# # E # K # # T U # G A # # N
6# N # # E # # I L A # S # # I
7D # # # # # # N G # # T # # X
8# S # # # # # N # # # # # # I
9# # G # # # I # # D E D L O M
10R # # G K N E A D I N G # # #
11U # S W E E T N E R I S I N G
12O # # V # R E T T A B R E A D
13L P A S T R Y # # # M # # # #
14F E R M E N T A T I O N # # #
15L T A F # E I K O O C R U S T
Word X Y Direction
BAKE  53s
BATTER  1112w
BLEND  53sw
BREAD  1112e
COMBINE  1114n
COOKIE  1115w
CRUST  1115e
CUTIN  83s
EGGS  511nw
FAT  415w
FERMENTATION  214e
FLOUR  114n
GLUTEN  97n
KNEADING  610e
LEAVENINGAGENT  88ne
MIXING  159n
MOLDED  159w
PASTRY  313e
RISING  1011e
SWEETNER  511e
YEAST  123s