BREAD MAKING

AIRHOLES
BAKING
BRAIDED
BREADPANS
CHEESE
CRACKED
EGGS
FLOUR
FRENCH
FRUIT
GLUTEN
HEAVY
ITALIAN
LOAVES
MATZO
MILK
MIXER
MULTIGRAIN
NUTS
PALECRUST
PASTRYBOARD
PUMPERNICKLE
RAISIN
RISING
RYE
SESAMESEED
SHAPES
TEXTURE
WHITE
YEAST

BREAK MAKING

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Word	X	Y	Direction
AIRHOLES	9	5	s
BAKING	6	17	nw
BRAIDED	6	17	ne
BREADPANS	6	17	e
CHEESE	9	13	w
CRACKED	9	13	nw
EGGS	13	9	e
FLOUR	11	10	ne
FRENCH	12	10	e
FRUIT	11	10	n
GLUTEN	1	12	s
HEAVY	9	8	sw
ITALIAN	10	12	se
LOAVES	13	15	e
MATZO	3	20	e
MILK	15	7	e
MIXER	3	20	n
MULTIGRAIN	15	7	w
NUTS	11	11	se
PALECRUST	17	5	s
PASTRYBOARD	17	5	w
PUMPERNICKLE	11	11	sw
RAISIN	17	10	sw
RISING	7	16	e
RYE	12	10	se
SESAMESEED	20	19	w
SHAPES	20	19	n
TEXTURE	16	20	w
WHITE	9	8	w
YEAST	12	5	ne