Designing with Food

APPEALING
CHEF
COOKERY
DECORATION
DESIGNBRIEF
DISPLAY
ERGONOMICS
EXPERIMENTATION
GARNISHING
HYGIENE
IRON
MARKETRESEARCH
MEASURING
MENU
MODIFICATION
NONHAEM
NUTRITION
PHOTOGRAPHY
PRODUCTION
PRODUCTION
PROTEIN
RECIPECARD
REDMEAT
SAFETY
SENSORYANALYSIS
SPINACH
STYLING
TEENAGERS
USEBYDATE
UTENSILS

Design and Technology Unit 4: Designers work with food to create edible works or art or to fill other design needs.

Try to find all 30 words on this board.

K M H T Z C O O K E R Y N Z A P F G V R
T A E M D E R I Z S E L B V E D G I T Y
M Q O N O I T A C I F I D O M N E K Y A
E G N U T E N S I L S E X A I X Y S X L
A N E T G N I L Y T S E R H D L E P X P
S I X R K G N J G I A K S T T N X I L S
U L R I L K K B G S E I U Y S T P N K I
R A P T M K E N J T N S D O E H E A W D
I E F I V L B D R R E F R E O R R C R X
N P W O V R Q E A B W Y N T G E I H O N
G P Y N I J S G Y I A A O O C R M Y M N
F A Y E N E G D X N G G N I O E E G O K
G X F T A M A W A E R O P N N L N I Y Q
N I C R E T W L R A M E N U C D T E O A
G Y C E E F Y S P I C J W M F C A N I H
X H H A Y S A H C A U P Q K U F T E S F
N R E J I H Y S R C C X D D H K I N Z O
Z X F S I G Y D E S E G O T K R O Y P T
M E A H N O N O I T A R O C E D N A P N
X A H S N I E T O R P R O D U C T I O N
Brought to you by WordSearchFun.com



Answer Key for Designing with Food

X
Y
1234567891011121314151617181920
1# # # # # C O O K E R Y # # # # # # # #
2T A E M D E R # # # # # # # # # G # # Y
3M # # N O I T A C I F I D O M N # # # A
4E G # U T E N S I L S E # A I # # S # L
5A N # T G N I L Y T S # R H # # E P # P
6S I # R # # # # # I # K S # # N X I # S
7U L # I # # # # G # E I U # S T P N # I
8R A # T # # # N # T N S # O E H E A # D
9I E # I # # B # R R E # R E O R R C # #
10N P # O # R # E A B # Y N T G E I H # #
11G P # N I # S G Y # A A O O C R M Y # N
12# A Y E # E # D # N G G N I O E E G O #
13# # F T A # A # A E R O P N N # N I # #
14# # # R E T # L R A M E # U # # T E # #
15# # C # E F Y S P I C # # # # C A N # #
16# H H # # S A H C A # # # # U # T E # #
17# # E # I # Y S R # # # # D # # I # # #
18# # F S # # # D # # # # O # # # O # # #
19M E A H N O N O I T A R O C E D N # # #
20# # # # N I E T O R P R O D U C T I O N
Word X Y Direction
APPEALING  212n
CHEF  315s
COOKERY  61e
DECORATION  1619w
DESIGNBRIEF  133sw
DISPLAY  208n
ERGONOMICS  178sw
EXPERIMENTATION  175s
GARNISHING  811ne
HYGIENE  1810s
IRON  1710sw
MARKETRESEARCH  153sw
MEASURING  13s
MENU  1711sw
MODIFICATION  153w
NONHAEM  719w
NUTRITION  43s
PHOTOGRAPHY  177sw
PRODUCTION  1120e
PRODUCTION  1120e
PROTEIN  1120w
RECIPECARD  179sw
REDMEAT  72w
SAFETY  817nw
SENSORYANALYSIS  1111sw
SPINACH  184s
STYLING  115w
TEENAGERS  167sw
USEBYDATE  137sw
UTENSILS  44e