Fresh Meat

BONELESS
CHAIN
CHICKENFILLET
CURED
DICEDSTEAK
GAMMON
GASFLUSHTRAY
HALAL
LAMB
LAMBSHANK
LARDERTRIM
MATURISATION
MINCE
MUSCLE
PORKLOIN
REDMEAT
REDTRACTOR
RIBEYE
ROLLED
RUMPSTEAK
SAUSAGES
SIRLOIN
SPECIALTRIM
STRIPLOIN
TRACEABILITY
TURKEYCROWN
UNCALIBRATED
VACUUMPACKED
VISUALLEAN
YIELD

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Try to find all 30 words on this board.

O N T I S S E L E N O B C L Z X V Y R W
F Y N W J O K N W S J C L E R Q Q Y K N
L A M B S H A N K V I E L C S U M V S I
K N D L E I Y A R T H S U L F S A G O O
K V I S U A L L E A N B A M P C T N E L
E G R O T C A R T D E R U E U E U W Q P
L J W R U J N E V G D C C U L N R O C I
N Y E R I G H P K E D I M L C E I R E R
K A E T S P M U R Z A P I A D I S C J T
M D B L N F A T W L A F L M S S A Y S S
R E Y E B I R E T C N I E B I D T E T A
Z W P C A I Z R K E B A H Z R W I K K U
N K G I M I I E K R T X D E L L O R B S
R E C N I M D C A L V T E F O F N U H A
I Y O J C D I T R A C E A B I L I T Y G
N L A L A H E R I I N G P E N P X J A E
N I A H C D I C E D S T E A K R P M S S
F X G F J K M J S G J X J L Y E M T B V
L Y Q B G X R A S G P D U M S O C T X O
O E N I O L K R O P O B K Q N O Z R H L
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Answer Key for Fresh Meat

X
Y
1234567891011121314151617181920
1# # # # S S E L E N O B # # # # # # # #
2# # # # # # # # # # # # # # # # # # # N
3L A M B S H A N K # # E L C S U M V # I
4# # D L E I Y A R T H S U L F S A G # O
5# V I S U A L L E A N # A # P C T N # L
6# # R O T C A R T D E R # E U E U W # P
7# # # # U # # # # # D # C U L N R O # I
8# # # R # # # # # E # I M L C E I R # R
9K A E T S P M U R # A P I A D # S C # T
10# D # # # # # T # L A F L M S # A Y # S
11# E Y E B I R # T C N I E B I # T E # A
12# # # # # I # R K E B A # # R # I K # U
13# # # # M # I E K R T # D E L L O R # S
14# E C N I M D C A # # # # # O # N U # A
15# # # # # # I T R A C E A B I L I T Y G
16# L A L A H E # # # # # # # N # # # A E
17N I A H C D I C E D S T E A K # # M # S
18# # # # # # # # # # # # # # # # M # # #
19# # # # # # # # # # # # # # # O # # # #
20# # N I O L K R O P # # # # N # # # # #
Word X Y Direction
BONELESS  121w
CHAIN  517w
CHICKENFILLET  1111ne
CURED  66sw
DICEDSTEAK  617e
GAMMON  2015sw
GASFLUSHTRAY  174w
HALAL  616w
LAMB  148s
LAMBSHANK  13e
LARDERTRIM  144sw
MATURISATION  175s
MINCE  614w
MUSCLE  173w
PORKLOIN  1020w
REDMEAT  177sw
REDTRACTOR  126w
RIBEYE  711w
ROLLED  1813w
RUMPSTEAK  99w
SAUSAGES  2010s
SIRLOIN  1510s
SPECIALTRIM  164sw
STRIPLOIN  2010n
TRACEABILITY  815e
TURKEYCROWN  1815n
UNCALIBRATED  176sw
VACUUMPACKED  174sw
VISUALLEAN  25e
YIELD  74w