Fresh Meat

BONELESS
CHAIN
CHICKENFILLET
CURED
DICEDSTEAK
GAMMON
GASFLUSHTRAY
HALAL
LAMB
LAMBSHANK
LARDERTRIM
MATURISATION
MINCE
MUSCLE
PORKLOIN
REDMEAT
REDTRACTOR
RIBEYE
ROLLED
RUMPSTEAK
SAUSAGES
SIRLOIN
SPECIALTRIM
STRIPLOIN
TRACEABILITY
TURKEYCROWN
UNCALIBRATED
VACUUMPACKED
VISUALLEAN
YIELD

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Try to find all 30 words on this board.

G G S G O F R M C B G I P O X L U K I O
S Q O Y O N I O L R I S E G A S U A S N
O I F V M U S C L E R D H A I R H A I H
T M U G A S F L U S H T R A Y E Q A C S
K N K N T C P C A R Q H L A L A H G Z E
V O X W U E U E I R E D T R A C T O R B
S M D O R N L U C S D D A A P J I T U N
P M X R I E C L M I S E R E E C N I M O
A A Z C S T D A I P A S R I B E Y E P I
I G Q Y A B C M L F A L E T P N W Z S Z
R P K E T G N B E I N C T L R B V U T J
A O Q K I H A A T A B E K R E I J L E L
V R N R O L L E D F T R K E I N M A A G
Y K T U N R R I G E N G A C D M O M K T
V L Y T I L I B A E C A R T I Q M B I P
K O I V I S U A L L E A N H E H C S Q F
P I E E L Z K A E T S D E C I D C H N D
K N L L L M M W N W L R K I R Z D A J G
Z D D N E E I X V S K W Q K L U I N J G
I L L N J N I O L P I R T S B I L K K K
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Answer Key for Fresh Meat

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2# # # # # N I O L R I S E G A S U A S N
3# # # V M U S C L E # # # # # # # # I #
4# # # G A S F L U S H T R A Y # # A # #
5# N # N T C P # A R # # L A L A H # # #
6# O # W U E U E # R E D T R A C T O R #
7# M # O R N L U C # D D # # # # # # U #
8# M # R I E C L M I S E # # E C N I M #
9# A # C S # D A I P A S R I B E Y E P #
10# G # Y A # # M L F A L E T # # # # S #
11# P # E T # # B E I N C T L R # # # T #
12# O # K I # # # # A B E K R E I # L E #
13# R # R O L L E D # T R K E I N M A A #
14# K # U N # # # # # # # A C D M O M K #
15# L Y T I L I B A E C A R T I # # B # #
16# O I V I S U A L L E A N # E H # S # #
17# I E # # # K A E T S D E C I D C H # #
18# N L # # # # # # # # # # # # # # A # #
19# # D # # # # # # # # # # # # # # N # #
20# # # # # N I O L P I R T S # # # K # #
Word X Y Direction
BONELESS  1815nw
CHAIN  166ne
CHICKENFILLET  1111nw
CURED  83se
DICEDSTEAK  1617w
GAMMON  210n
GASFLUSHTRAY  54e
HALAL  175w
LAMB  88s
LAMBSHANK  1812s
LARDERTRIM  84se
MATURISATION  55s
MINCE  198w
MUSCLE  53e
PORKLOIN  211s
REDMEAT  57se
REDTRACTOR  106e
RIBEYE  139e
ROLLED  413e
RUMPSTEAK  196s
SAUSAGES  192w
SIRLOIN  122w
SPECIALTRIM  64se
STRIPLOIN  1420w
TRACEABILITY  1415w
TURKEYCROWN  415n
UNCALIBRATED  56se
VACUUMPACKED  54se
VISUALLEAN  416e
YIELD  315s