Fresh Meat

BONELESS
CHAIN
CHICKENFILLET
CURED
DICEDSTEAK
GAMMON
GASFLUSHTRAY
HALAL
LAMB
LAMBSHANK
LARDERTRIM
MATURISATION
MINCE
MUSCLE
PORKLOIN
REDMEAT
REDTRACTOR
RIBEYE
ROLLED
RUMPSTEAK
SAUSAGES
SIRLOIN
SPECIALTRIM
STRIPLOIN
TRACEABILITY
TURKEYCROWN
UNCALIBRATED
VACUUMPACKED
VISUALLEAN
YIELD

Lets see what knowledge you have?

Try to find all 30 words on this board.

K B Z S G C P M K P O R K L O I N X X B
F O J Y N H K Z A C X D K V V Q X C U R
W N M D Z R N G E A J L S M N O M M A G
W E K L X O A X T S I R L O I N Z U B L
A L V E M T H I S C M G M Z H A C S O E
P E M I J C S H P E A I A M M H D C Q C
T S V Y K A B U M L R Y I D I E I L G N
M S I A J R M B U T D R E C T F C E I I
O A S R A T A D R E T K K A R H E V X M
P U U T R D L E R L C E R H A A D I M J
N S A H A E D U A A N B T I C L S A M R
G A L S U R C I P F I A N N E A T E M V
J G L U A Z C M I L E N D E A L E Y E W
D E E L B E U L A M B O E T B Z A F O Q
L S A F P U L C D B X U L W I C K H C H
I D N S C E N E U R M R L R L D N P C S
W V M A T U R I S A T I O N I Q R K U J
Q R V G N W O R C Y E K R U T A O O J O
R N I O L P I R T S G J V C Y J O O P T
M S B K I Y R A I B K X R I B E Y E B O
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Answer Key for Fresh Meat

X
Y
1234567891011121314151617181920
1# B # # # # # # K P O R K L O I N # # #
2# O # # # # K # A # # # # # # # # # # #
3# N # D # R N # E # # # # # N O M M A G
4# E # L # O A # T S I R L O I N # U # #
5# L # E # T H # S # # # M # # # C S # E
6# E # I # C S # P # # I # M # H D C # C
7# S V Y # A B # M # R # I D I E I L # N
8# S I A # R M # U T D R E C T # C E # I
9# A S R # T A # R E T K K A R H E # # M
10# U U T # D L E R L C E R # A A D # # #
11# S A H # E D U A A N B T I C L S # # #
12# A L S # R C I P F I A N # E A T # # #
13# G L U A # C M I L E # D # A L E # # #
14# E E L # E U L A M B # E # B # A # # #
15# S A F P U L C D # # # L # I # K # # #
16# # N S C E N E # # # # L # L # # # # #
17# # M A T U R I S A T I O N I # # # # #
18# # V G N W O R C Y E K R U T # # # # #
19# N I O L P I R T S # # # # Y # # # # #
20# # # # # # # # # # # # R I B E Y E # #
Word X Y Direction
BONELESS  21s
CHAIN  178sw
CHICKENFILLET  1111sw
CURED  712ne
DICEDSTEAK  176s
GAMMON  203w
GASFLUSHTRAY  417n
HALAL  169s
LAMB  814e
LAMBSHANK  710n
LARDERTRIM  414ne
MATURISATION  517e
MINCE  209n
MUSCLE  183s
PORKLOIN  101e
REDMEAT  717ne
REDTRACTOR  612n
RIBEYE  1320e
ROLLED  1318n
RUMPSTEAK  99n
SAUSAGES  28s
SIRLOIN  104e
SPECIALTRIM  416ne
STRIPLOIN  1019w
TRACEABILITY  158s
TURKEYCROWN  1518w
UNCALIBRATED  617ne
VACUUMPACKED  417ne
VISUALLEAN  37s
YIELD  47n