Fresh Meat

BONELESS
CHAIN
CHICKENFILLET
CURED
DICEDSTEAK
GAMMON
GASFLUSHTRAY
HALAL
LAMB
LAMBSHANK
LARDERTRIM
MATURISATION
MINCE
MUSCLE
PORKLOIN
REDMEAT
REDTRACTOR
RIBEYE
ROLLED
RUMPSTEAK
SAUSAGES
SIRLOIN
SPECIALTRIM
STRIPLOIN
TRACEABILITY
TURKEYCROWN
UNCALIBRATED
VACUUMPACKED
VISUALLEAN
YIELD

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Try to find all 30 words on this board.

T X Z L I N I L A M B S H A N K S G E S
C X L X S S X B B T T T J Z A S K Y C F
U G S A U S A G E S I R L O I N F G W O
C V V I S U A L L E A N W T U K V B G H
L R S N C D I C E D S T E A K X B Y N N
T U T I J H E M G D E G V V K I F G L J
X M R O L V I T R A C E A B I L I T Y M
Z P I L B M D C A A A U T X C I N U I S
S S P K M I I E K R T D D E L L O R E T
U T L R I I N R K E B A S T H W I K L V
X E O O T C R W T C N I E B N X T E D O
G A I P V L Y T B L A F L M X O A Y L N
A K N E Y E B I R V A P I A D A S C I Z
M I N C E K E Z I E A I M L C E I R V R
M I S S E L E N O B D W C U L N R O T K
O Q R O T C A R T D E R F E U E U W Z B
N V A I U H A L A L B Y A B P C T N X B
N B G R K A Y A R T H S U L F S A G Z C
S L E J T I S R Z T I E L C S U M V B C
C D H S X N Z Z Q S A D W E V G W B P Z
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Answer Key for Fresh Meat

X
Y
1234567891011121314151617181920
1# # # # # # # L A M B S H A N K # # # #
2# # # # # # # # # # # # # # # # # # # #
3# # S A U S A G E S I R L O I N # # # #
4# # V I S U A L L E A N # # # # # # # #
5# R S N C D I C E D S T E A K # # # # #
6# U T I # H E # # # # # # # # # # # # #
7# M R O # # I T R A C E A B I L I T Y #
8# P I L # M D C A # # # # # # # N U I #
9# S P K M # I E K R T # D E L L O R E #
10# T L R # I # R K E B A # # # # I K L #
11# E O O # # R # T C N I E B # # T E D #
12G A I P # # # T # L A F L M # # A Y # #
13A K N E Y E B I R # A P I A D # S C # #
14M I N C E # # # # E # I M L C E I R # #
15M # S S E L E N O B D # C U L N R O # #
16O # R O T C A R T D E R # E U E U W # #
17N # # # U H A L A L # # A # P C T N # #
18# # # R # A Y A R T H S U L F S A G # #
19# # E # # I # # # # # E L C S U M V # #
20# D # # # N # # # # # # # # # # # # # #
Word X Y Direction
BONELESS  1015w
CHAIN  616s
CHICKENFILLET  1111se
CURED  616sw
DICEDSTEAK  65e
GAMMON  112s
GASFLUSHTRAY  1718w
HALAL  617e
LAMB  1414n
LAMBSHANK  81e
LARDERTRIM  1418nw
MATURISATION  1717n
MINCE  114e
MUSCLE  1719w
PORKLOIN  412n
REDMEAT  1715nw
REDTRACTOR  1216w
RIBEYE  913w
ROLLED  189w
RUMPSTEAK  25s
SAUSAGES  33e
SIRLOIN  103e
SPECIALTRIM  1618nw
STRIPLOIN  35s
TRACEABILITY  87e
TURKEYCROWN  187s
UNCALIBRATED  1716nw
VACUUMPACKED  1718nw
VISUALLEAN  34e
YIELD  197s