Pickling

BOIL
BRINE
CANNING
CARROTS
CAULIFLOWER
CELERY
CLOVES
COMBINE
CUCUMBER
GARLIC
HOTPACK
LIDS
MASONJARS
OKRA
PEEL
PEPPERS
PICKLE
PIGSFEET
PROCESSING
QUARTS
REDBEETS
SALMON
SALT
SEAL
SIMMER
SLICE
STERILIZE
SUGAR
VINEGAR
WATER

Pickle It

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Word	X	Y	Direction
BOIL	11	16	se
BRINE	9	5	nw
CANNING	6	8	se
CARROTS	14	16	ne
CAULIFLOWER	11	11	nw
CELERY	6	8	sw
CLOVES	6	8	nw
COMBINE	15	6	s
CUCUMBER	16	16	w
GARLIC	6	14	sw
HOTPACK	6	7	nw
LIDS	13	13	n
MASONJARS	15	15	w
OKRA	9	9	ne
PEEL	6	5	nw
PEPPERS	12	20	w
PICKLE	12	20	nw
PIGSFEET	12	20	e
PROCESSING	6	6	s
QUARTS	14	14	e
REDBEETS	9	8	n
SALMON	6	10	w
SALT	6	11	nw
SEAL	6	10	nw
SIMMER	6	10	sw
SLICE	6	10	se
STERILIZE	6	11	ne
SUGAR	6	11	sw
VINEGAR	12	12	n
WATER	8	8	n