Pickling

BOIL
BRINE
CANNING
CARROTS
CAULIFLOWER
CELERY
CLOVES
COMBINE
CUCUMBER
GARLIC
HOTPACK
LIDS
MASONJARS
OKRA
PEEL
PEPPERS
PICKLE
PIGSFEET
PROCESSING
QUARTS
REDBEETS
SALMON
SALT
SEAL
SIMMER
SLICE
STERILIZE
SUGAR
VINEGAR
WATER

Pickle It

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Word	X	Y	Direction
BOIL	11	6	ne
BRINE	11	6	n
CANNING	6	14	ne
CARROTS	14	6	se
CAULIFLOWER	11	11	sw
CELERY	6	14	sw
CLOVES	6	14	w
COMBINE	10	19	w
CUCUMBER	16	6	w
GARLIC	6	8	e
HOTPACK	6	15	sw
LIDS	13	9	e
MASONJARS	15	7	w
OKRA	9	13	e
PEEL	6	17	sw
PEPPERS	12	2	w
PICKLE	6	17	e
PIGSFEET	12	2	e
PROCESSING	6	16	n
QUARTS	14	8	e
REDBEETS	9	14	e
SALMON	6	12	nw
SALT	6	12	ne
SEAL	6	11	ne
SIMMER	6	12	w
SLICE	6	11	nw
STERILIZE	6	11	se
SUGAR	14	7	ne
VINEGAR	12	10	e
WATER	8	14	se