Pickling

BOIL
BRINE
CANNING
CARROTS
CAULIFLOWER
CELERY
CLOVES
COMBINE
CUCUMBER
GARLIC
HOTPACK
LIDS
MASONJARS
OKRA
PEEL
PEPPERS
PICKLE
PIGSFEET
PROCESSING
QUARTS
REDBEETS
SALMON
SALT
SEAL
SIMMER
SLICE
STERILIZE
SUGAR
VINEGAR
WATER

Pickle It

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Word	X	Y	Direction
BOIL	15	17	se
BRINE	16	11	se
CANNING	6	8	se
CARROTS	18	6	s
CAULIFLOWER	11	11	nw
CELERY	6	8	nw
CLOVES	18	6	n
COMBINE	16	14	nw
CUCUMBER	16	16	n
GARLIC	6	14	s
HOTPACK	6	7	se
LIDS	11	15	sw
MASONJARS	15	15	n
OKRA	18	4	nw
PEEL	6	5	ne
PEPPERS	6	5	se
PICKLE	8	7	e
PIGSFEET	6	5	e
PROCESSING	6	6	s
QUARTS	16	15	w
REDBEETS	6	6	e
SALMON	6	11	se
SALT	13	6	ne
SEAL	15	8	ne
SIMMER	6	10	nw
SLICE	6	11	sw
STERILIZE	6	10	se
SUGAR	6	11	nw
VINEGAR	6	12	nw
WATER	17	5	sw