Pickling

BOIL
BRINE
CANNING
CARROTS
CAULIFLOWER
CELERY
CLOVES
COMBINE
CUCUMBER
GARLIC
HOTPACK
LIDS
MASONJARS
OKRA
PEEL
PEPPERS
PICKLE
PIGSFEET
PROCESSING
QUARTS
REDBEETS
SALMON
SALT
SEAL
SIMMER
SLICE
STERILIZE
SUGAR
VINEGAR
WATER

Pickle It

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Word	X	Y	Direction
BOIL	13	5	sw
BRINE	13	5	nw
CANNING	16	8	sw
CARROTS	8	16	nw
CAULIFLOWER	11	11	ne
CELERY	15	17	w
CLOVES	15	17	ne
COMBINE	1	16	n
CUCUMBER	6	16	e
GARLIC	16	14	sw
HOTPACK	4	12	s
LIDS	9	13	w
MASONJARS	7	15	e
OKRA	16	7	se
PEEL	16	5	se
PEPPERS	14	13	se
PICKLE	4	14	se
PIGSFEET	14	13	nw
PROCESSING	16	6	s
QUARTS	20	8	s
REDBEETS	13	8	n
SALMON	13	1	e
SALT	16	11	e
SEAL	16	11	se
SIMMER	14	15	se
SLICE	16	10	ne
STERILIZE	16	11	nw
SUGAR	16	10	sw
VINEGAR	10	12	w
WATER	14	8	n