Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

A S M P T C E F N I S I D H B
W S G G N I H S A W D N A H O
B T D A N G E R Z O N E C Z P
E O G R E H E A T I N G Y A I
K R E N A E L A C I M E H C F
N A U N I O I L L N E S S Y C
A G B T E L B A C T E R I A E
E E L U A I D G L O V E S G T
L R T L S R G N N C C A P N A
C M J A I E E Y A I J T O I R
Q S K L Y H F P H H T C I K E
E V A W O R C I M V D T L O B
T N E M T P I U Q E P O U O L
U N O I T A N I M A T N O C I
D L A S Y T E F A S D O O F D
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # # T C E F N I S I D # #
2# S # G N I H S A W D N A H #
3# T D A N G E R Z O N E # # #
4E O G R E H E A T I N G # # #
5# R E N A # L A C I M E H C #
6N A U N I O I L L N E S S # #
7A G B T E L B A C T E R I A E
8E E L U A I D G L O V E S G T
9L R # L S R G N N # # # P N A
10C M # # I E E Y A I # # O I R
11# S # # # H # P H H T # I K E
12E V A W O R C I M # D T L O B
13T N E M T P I U Q E # O U O L
14# N O I T A N I M A T N O C I
15# # # # Y T E F A S D O O F D
Word X Y Direction
ABUSE  26se
BACTERIA  77e
CHEMICAL  145w
CHILL  712nw
CLEAN  110n
CONTAMINATION  1414w
COOKING  1414n
CUTTINGBOARDS  88nw
DANGERZONE  33e
DILBERATE  1515n
DISINFECT  131w
EQUIPTMENT  1013w
FOODHANDLING  1314nw
FOODSAFETY  1415w
GERMS  27s
GLOVES  88e
HANDWASHING  142w
HYGIENE  911nw
ILLNESS  76e
MICROWAVE  912w
REHEATING  44e
SPOIL  138s
STORAGE  22s
TEMPERATURE  1114nw