Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

P B T N E M T P I U Q E H U P
V N G N I T A E H E R R T S E
C O L A G W V Y N U Y G D B T
U I O E Z K G O T E N R A A A
Y T V L J I Z A G I A Z G C R
T A E C E R R A L O Q G N T E
E N S N E E R D B E N E I E B
F I E G P O N G S I L R H R L
A M N M T A N W K W I M S I I
S A E S H I H O K S O S A A D
D T S D T N O D F S P F W L N
O N O T T C E F N I S I D L T
O O U J A I L L N E S S N I I
F C F M I C R O W A V E A H V
O E S U B A L A C I M E H C L
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Answer Key for Food Safety

X
Y
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1# # T N E M T P I U Q E # # #
2# N G N I T A E H E R # # S E
3# O L A # # # Y N U # G D B T
4# I O E # # G O T E N R # A A
5Y T V L # I Z A G I A # G C R
6T A E C E R R A L O # G N T E
7E N S N E E R D B # N E I E B
8F I E G P O N G # I L R H R L
9A M N M T A N # K # I M S I I
10S A E S H I # O # # O S A A D
11D T # D T # O # # # P # W L #
12O N O T T C E F N I S I D L #
13O O U # # I L L N E S S N I #
14F C # M I C R O W A V E A H #
15# E S U B A L A C I M E H C #
Word X Y Direction
ABUSE  615w
BACTERIA  143s
CHEMICAL  1415w
CHILL  1415n
CLEAN  46n
CONTAMINATION  214n
COOKING  612ne
CUTTINGBOARDS  88ne
DANGERZONE  111ne
DILBERATE  1510n
DISINFECT  1312w
EQUIPTMENT  121w
FOODHANDLING  213ne
FOODSAFETY  114n
GERMS  126s
GLOVES  32s
HANDWASHING  1315n
HYGIENE  92sw
ILLNESS  613e
MICROWAVE  414e
REHEATING  112w
SPOIL  1112n
STORAGE  410ne
TEMPERATURE  211ne