Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

G N I H S A W D N A H L I Y S
B A C T E R I A P T I V U C F
A L A C I M E H C O M M U O O
P E R U T A R E P M E T O N O
C L E A N S F S I Q T D W T D
E G E F P N T C U I H A I A S
T L C L I O R I N A Y N M M A
A Q N S R O P G N E G G G I F
R X I A W T B D S C I E N N E
E D G A M O L U B H E R I A T
B E V E A I B K P I N Z K T Y
L E N R N A T K C L E O O I E
I T D G L O V E S L X N O O X
D S G N I T A E H E R E C N E
I W W G E R M S S S E N L L I
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Answer Key for Food Safety

X
Y
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1G N I H S A W D N A H L # # #
2B A C T E R I A # T I # # C F
3# L A C I M E H C O # # U O O
4# E R U T A R E P M E T O N O
5C L E A N # F S I Q T D # T D
6E # # # # N T C U I H A # A S
7T # # # I O R I N A Y N # M A
8A # # S R O P G N E G G G I F
9R # I A W T B D S C I E N N E
10E D G A M O L U # H E R I A T
11B E V E A I B # # I N Z K T Y
12L E N R N A # # # L E O O I #
13I T D G L O V E S L # N O O #
14D S G N I T A E H E R E C N #
15# # # G E R M S S S E N L L I
Word X Y Direction
ABUSE  612ne
BACTERIA  12e
CHEMICAL  93w
CHILL  109s
CLEAN  15e
CONTAMINATION  142s
COOKING  1314n
CUTTINGBOARDS  88sw
DANGERZONE  125s
DILBERATE  114n
DISINFECT  210ne
EQUIPTMENT  114sw
FOODHANDLING  143sw
FOODSAFETY  152s
GERMS  415e
GLOVES  413e
HANDWASHING  111w
HYGIENE  116s
ILLNESS  1515w
MICROWAVE  104sw
REHEATING  1114w
SPOIL  85ne
STORAGE  85sw
TEMPERATURE  124w