Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

K L A C I M E H C M W S L M S
F S H E T A R E B L I D L F M
A T D A N G E R Z O N E I I Y
E O G R N S S E N L L I H L K
U R E N A D I S I N F E C T R
A A U N I O W R E Q C V Z J E
B G S T E L B A C T E R I A H
U E A C A I D G S E V O L G E
S M R E G R G N N H D B R N A
E N A E L C E Y A I I Q P I T
V L I O P S H P H H T N G K I
E V A W O R C I M K D T G O N
T N E M T P I U Q E R O U O G
A N O I T A N I M A T N O C F
F G N L Y T E F A S D O O F Z
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Answer Key for Food Safety

X
Y
123456789101112131415
1# L A C I M E H C # # # L # #
2# S H E T A R E B L I D L # #
3# T D A N G E R Z O N E I # #
4E O G R N S S E N L L I H # #
5# R E N A D I S I N F E C T R
6A A U N I O W # # # # # # # E
7B G # T E L B A C T E R I A H
8U E # # A I D G S E V O L G E
9S M R E G R G N N H # # # N A
10E N A E L C E Y A I I # # I T
11# L I O P S # P H H T N # K I
12E V A W O R C I M # D T G O N
13T N E M T P I U Q E # O U O G
14# N O I T A N I M A T N O C #
15# # # # Y T E F A S D O O F #
Word X Y Direction
ABUSE  16s
BACTERIA  77e
CHEMICAL  91w
CHILL  135n
CLEAN  610w
CONTAMINATION  1414w
COOKING  1414n
CUTTINGBOARDS  88nw
DANGERZONE  33e
DILBERATE  122w
DISINFECT  65e
EQUIPTMENT  1013w
FOODHANDLING  1314nw
FOODSAFETY  1415w
GERMS  59w
GLOVES  148w
HANDWASHING  32se
HYGIENE  911nw
ILLNESS  124w
MICROWAVE  912w
REHEATING  155s
SPOIL  611w
STORAGE  22s
TEMPERATURE  1114nw