Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

B R G E M E S U B A V E T R L
U S S A R S C L E A N V N N X
P G D G I U S L C J G A E O I
F T A R N R T E L D C W M I K
E R N G A I E A N I N O T T Y
H D G N G O L T R L H R P A T
Y I E I L N B D C E L C I N E
G L R H O L I G N A P I U I F
I B Z S V I S K N A B M Q M A
E E O A E O V M O I H L E A S
N R N W S P Z U R O T D E T D
E A E D I S I N F E C T O N O
W T R N C S T O R A G E U O O
A E P A X Y L A C I M E H C F
W T C H G N I T A E H E R Z E
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # E # E S U B A # E T # #
2# S # A R S C L E A N V N N #
3# # D G I U S L # # # A E O #
4# # A R N R T E L # # W M I #
5# # N G A I E A N I # O T T Y
6H D G N G O L T R L H R P A T
7Y I E I L N B D C E L C I N E
8G L R H O L I G N A P I U I F
9I B Z S V I S K N A B M Q M A
10E E O A E O # M O I H # E A S
11N R N W S P # # R O T D # T D
12E A E D I S I N F E C T O N O
13# T # N # S T O R A G E U O O
14# E # A # # L A C I M E H C F
15# # # H G N I T A E H E R # #
Word X Y Direction
ABUSE  101w
BACTERIA  119nw
CHEMICAL  1414w
CHILL  127nw
CLEAN  72e
CONTAMINATION  1414n
COOKING  1112nw
CUTTINGBOARDS  88nw
DANGERZONE  33s
DILBERATE  26s
DISINFECT  412e
EQUIPTMENT  1310n
FOODHANDLING  1413nw
FOODSAFETY  1514n
GERMS  1113nw
GLOVES  56s
HANDWASHING  415n
HYGIENE  16s
ILLNESS  128nw
MICROWAVE  129n
REHEATING  1315w
SPOIL  612n
STORAGE  613e
TEMPERATURE  1411nw