Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

S M R E G N I H S A W D N A H
W F C E P G H A E K J E T S A
G G Z R S N W N K V V N D T G
T N E U S I I H U A E R G O L
C I T T E K Q P W M A N L R E
E T A A N O P O T O I C O A S
F A R R L O R P B L H N V G U
N E E E L C I G D I W I E E B
I H B P I U N N L I O P S H A
S E L M Q I A L A C I M E H C
I R I E T H Y G I E N E I T T
D H D T D A N G E R Z O N E E
M I U O R C L E A N A I T J R
R C O N T A M I N A T I O N I
N F O O D S A F E T Y R I V A
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Answer Key for Food Safety

X
Y
123456789101112131415
1S M R E G N I H S A W D N A H
2# # # E # G # # # # # E T S #
3# G # R S N # # # # V N D T #
4T N E U S I # # # A E R G O #
5C I T T E K # # W M A N L R E
6E T A A N O # O T O I C O A S
7F A R R L O R P B L H # V G U
8N E E E L C I G D I # # E E B
9I H B P I U N N L I O P S # A
10S E L M Q I A L A C I M E H C
11I R I E T H Y G I E N E # # T
12D # D T D A N G E R Z O N E E
13# # U O # C L E A N # # # # R
14# C O N T A M I N A T I O N I
15# F O O D S A F E T Y # # # A
Word X Y Direction
ABUSE  159n
BACTERIA  158s
CHEMICAL  1510w
CHILL  126sw
CLEAN  613e
CONTAMINATION  214e
COOKING  68n
CUTTINGBOARDS  88ne
DANGERZONE  512e
DILBERATE  312n
DISINFECT  112n
EQUIPTMENT  411ne
FOODHANDLING  314ne
FOODSAFETY  215e
GERMS  51w
GLOVES  134s
HANDWASHING  151w
HYGIENE  611e
ILLNESS  59n
MICROWAVE  410ne
REHEATING  211n
SPOIL  139w
STORAGE  142s
TEMPERATURE  412n