HRM

APPETIZER
BAKER
CASHIER
CHECK-IN
CHECK-OUT
CHEF
CUP
DESSERT
DISHWASHER
ENTREE
FORK
GLASS
HOST
HOTEL
HOUSEKEEPING
KNIFE
MANAGER
MENU
NAPKIN
PLATE
RESTAURANT
ROOM
ROOMSERVICE
SOUP
SPOON
TABLE
TRAY
TRAYSTAND
WAITER
WAITRESS

Hotel/ Restaurant Vocab

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Answer Key for HRM

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Word	X	Y	Direction
APPETIZER	10	5	e
BAKER	15	10	e
CASHIER	9	5	w
CHECK-IN	6	8	ne
CHECK-OUT	6	8	se
CHEF	6	8	w
CUP	6	8	sw
DESSERT	5	10	s
DISHWASHER	6	9	ne
ENTREE	12	10	w
FORK	12	17	w
GLASS	16	6	e
HOST	5	17	s
HOTEL	5	17	w
HOUSEKEEPING	11	11	ne
KNIFE	10	12	w
MANAGER	20	15	n
MENU	6	14	w
NAPKIN	15	7	w
PLATE	13	9	w
RESTAURANT	6	17	ne
ROOM	6	17	s
ROOMSERVICE	6	16	n
SOUP	7	8	e
SPOON	8	15	e
TABLE	15	8	e
TRAY	15	8	s
TRAYSTAND	15	8	s
WAITER	9	6	e
WAITRESS	7	18	e