breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	7	15	e
BAKINGPOWDER	14	2	w
BAKINGSODA	1	20	n
BISCUITMETHOD	4	15	ne
CARBONDIOXIDE	4	18	n
CORNBREAD	7	12	n
CREAMINGMETHOD	11	11	ne
CROISSANTS	4	18	e
FLOUR	10	14	ne
GLUTEN	11	11	e
KNEAD	12	2	s
LEAVEN	6	16	e
MUFFINMETHOD	8	14	e
PROOF	8	2	s
REST	3	2	se
RISE	3	2	s
SALT	13	18	ne
SCONES	13	18	e
SHAPE	4	1	e
SOURSTARTER	6	13	n
STEAM	18	18	nw
SUGAR	1	14	se
WATER	6	2	sw
YEAST	6	16	se