breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	15	15	n
BAKINGPOWDER	16	12	n
BAKINGSODA	11	19	w
BISCUITMETHOD	15	18	nw
CARBONDIOXIDE	18	18	w
CORNBREAD	12	15	w
CREAMINGMETHOD	11	11	nw
CROISSANTS	18	18	n
FLOUR	14	12	nw
GLUTEN	11	11	n
KNEAD	4	2	s
LEAVEN	9	9	n
MUFFINMETHOD	14	14	n
PROOF	16	6	nw
REST	16	1	e
RISE	16	1	w
SALT	5	19	n
SCONES	18	9	n
SHAPE	7	12	nw
SOURSTARTER	13	16	w
STEAM	5	19	nw
SUGAR	7	12	w
WATER	16	20	w
YEAST	16	16	ne