breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	15	15	w
BAKINGPOWDER	8	3	e
BAKINGSODA	8	3	se
BISCUITMETHOD	18	15	nw
CARBONDIOXIDE	18	18	n
CORNBREAD	19	14	n
CREAMINGMETHOD	11	11	nw
CROISSANTS	18	18	w
FLOUR	11	14	nw
GLUTEN	11	11	ne
KNEAD	10	5	s
LEAVEN	16	16	w
MUFFINMETHOD	14	14	w
PROOF	14	3	s
REST	8	10	sw
RISE	4	6	sw
SALT	14	9	ne
SCONES	1	3	s
SHAPE	5	7	sw
SOURSTARTER	1	3	se
STEAM	1	3	e
SUGAR	5	7	s
WATER	11	2	w
YEAST	16	16	sw