breads

ARTISAN
BAKINGPOWDER
BAKINGSODA
BISCUITMETHOD
CARBONDIOXIDE
CORNBREAD
CREAMINGMETHOD
CROISSANTS
FLOUR
GLUTEN
KNEAD
LEAVEN
MUFFINMETHOD
PROOF
REST
RISE
SALT
SCONES
SHAPE
SOURSTARTER
STEAM
SUGAR
WATER
YEAST

QUICKBREADS, AND YEAST BREADS

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Answer Key for breads

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Word	X	Y	Direction
ARTISAN	18	5	sw
BAKINGPOWDER	2	17	ne
BAKINGSODA	2	17	n
BISCUITMETHOD	18	7	sw
CARBONDIOXIDE	18	4	s
CORNBREAD	10	20	e
CREAMINGMETHOD	11	11	sw
CROISSANTS	15	10	s
FLOUR	11	9	nw
GLUTEN	7	12	n
KNEAD	4	15	s
LEAVEN	10	15	e
MUFFINMETHOD	8	12	ne
PROOF	8	11	n
REST	13	6	nw
RISE	18	6	sw
SALT	15	14	w
SCONES	2	11	ne
SHAPE	7	6	nw
SOURSTARTER	16	9	s
STEAM	2	11	e
SUGAR	15	15	sw
WATER	5	7	nw
YEAST	9	13	e