French Food Vocabulary 2

ALIMENTAIRES
BEURRE
BISCUITS
CEREALES
CHAUD
CRAQUELIN
CREMEGLACEE
CREPES
DOUCE
EPICE
FRAICHE
FRIT
FROID
GATEAU
GRAISSES
HARICOTSVERTS
HUILE
MAIS
NOUILLES
PAINCOMPLET
PATES
POIS
POIVRE
POMMEDETERRE
RIZ
SEL
SUCRE
TARTE
TOMATES
VINAIGRE

This is the second half of your essential vocabulary for the Feed Me Unit for Level two French.

Try to find all 30 words on this board.

A I U C F K B E E G C V S K K C T F S S
T B D L M D G J E E J E P I C E X Q E D
P R L R W G L L R W K R E J F Q D S T L
T R M U A E T A G X I R E K M M S H X A
Z V G Z S M W N I H S E C C S I C D P B
L P J A A T O I A E E T A C A W S P F G
N B O B J U R L N R T E L R Z Q T J J E
E Z P I I G I E I C A D G U O K M S J S
C W R L V D Z U V U M E E R B J E G N E
H J L L Z R F Q S S O M M I H P K A R R
A E D E E E E A P I T M E R E V E R U H
S L R H V C C R B Z O O R R O C U T N B
P T E L P M O C N I A P C E R E A L E S
A Y I A L Z P S T I U C S I B B C Z A K
M Z T N F O I I A D I O R F R A I C H E
I E L R S E R I A T N E M I L A B H O U
S R I K B K I Z A D N A E L I U H A Y R
C T R L H W C R N M I D O U C E J U G T
G H L D S D T E Y S S N F E T Q C D L X
W T D P I E O V Y G O M Q P V J D O P R
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Answer Key for French Food Vocabulary 2

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9# # # L V # Z U V U M E E # # # E # # E
10# # L # # R # Q S S O M M # # P # # R #
11# E # # # # E A # I T M E # E # # R # #
12S # # # # # # R # # O O R R # # U # # #
13# T E L P M O C N I A P C E R E A L E S
14# # # A # # # S T I U C S I B # # # # #
15# # T # F # # # # D I O R F R A I C H E
16# E # R S E R I A T N E M I L A # H # #
17S # I # # # # # A # # A E L I U H A # #
18# T # # # # # R # # I D O U C E # U # #
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Word X Y Direction
ALIMENTAIRES  1616w
BEURRE  1514ne
BISCUITS  1414w
CEREALES  1313e
CHAUD  1815s
CRAQUELIN  813n
CREMEGLACEE  1313n
CREPES  1313ne
DOUCE  1218e
EPICE  122e
FRAICHE  1515e
FRIT  515sw
FROID  1415w
GATEAU  94w
GRAISSES  138ne
HARICOTSVERTS  1111nw
HUILE  1717w
MAIS  1316sw
NOUILLES  85sw
PAINCOMPLET  1213w
PATES  513sw
POIS  1213nw
POIVRE  26se
POMMEDETERRE  1212n
RIZ  77s
SEL  55ne
SUCRE  1010n
TARTE  1016sw
TOMATES  1111n
VINAIGRE  99n