Hospitality & Customer Service

BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
ENVIRONMENT
EYECONTACT
FEEDBACK
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
LISTENING
OPPORTUNITY
PREPARED
PROACTIVE
PROFESSIONAL
RESPECT
RESPONSIBLE
SERVICE
SUCCESSFUL
TEAMWORK

Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.

Try to find all 21 words on this board.

C O M M U N I C A T I O N L Y
E U S U C C E S S F U L A M R
E D L D T H D E K K J N T E D
N G E I O C R E C A O Z E L T
V R A F N V A A R I A O A B N
I E D U I A B T S A P W M I E
R E V C G D R S N P P G W S M
O T E I E N E Y O O N E O N T
N G C E T F A R S I C V R O T
M U F E O C T L N K W E K P I
E E G R P U A E Y H I N Y S M
N S P L N S T O S D J L W E M
T T O I W S E A R J O H L R O
A S T O I M E R K P X B P S C
B Y E L B A G D E L W O N K B
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Answer Key for Hospitality & Customer Service

X
Y
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1C O M M U N I C A T I O N L #
2# U S U C C E S S F U L A # #
3E # L # T # D E # K # N T E #
4N G E I # C R E C # O # E L T
5V R A # N V A A R I # O A B N
6I E D U I A B T S A P # M I E
7R E V C G D R S N P P G W S M
8O T E I E N E Y O O N E O N T
9N G C E T F A R S I C # R O T
10M U F E O C T L N K # E K P I
11E E # R P U A E Y # I # Y S M
12N S P # N S T O # D # L # E M
13T T # I # S E # R # O # L R O
14# S T # I # # R # P # B # S C
15# Y E L B A G D E L W O N K #
Word X Y Direction
BODYLANGUAGE  1214nw
COMMITTMENT  1514n
COMMUNICATION  11e
CULINARYSKILLS  88se
ENVIRONMENT  13s
EYECONTACT  1412nw
FEEDBACK  310ne
GREETGUESTS  24s
GUESTS  29s
KNOWLEDGABLE  1415w
LEAD  33s
LISTENING  415ne
OPPORTUNITY  125sw
PREPARED  1410nw
PROACTIVE  1014nw
PROFESSIONAL  411ne
RESPECT  814nw
RESPONSIBLE  1413n
SERVICE  92sw
SUCCESSFUL  32e
TEAMWORK  133s