Hospitality & Customer Service

ATTITUDE
BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
DECISIONS
ENVIRONMENT
EYECONTACT
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
LISTENING
OPPORTUNITY
PROACTIVE
PROFESSIONAL
RESPECT
RESPONSIBLE
SERVICE
SUCCESSFUL
TEAMWORK

Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.

Try to find all 21 words on this board.

N E L I T N E M T T I M M O C
T Y T I N U T R O P P O K U O
G T D E C I S I O N S N L R M
R N G D I W O N M E O I E E M
E E N U O E G E R W N L A S U
E M I T C J H V L A B K D P N
T N N I K O I E R I F N F E I
G O E T N C D Y S E X T E C C
U R T T E G S N M X X R K T A
E I S A A K O K R O W M A E T
S V I B I P R O A C T I V E I
T N L L S U C C E S S F U L O
S E L E Y E C O N T A C T B N
F S R P R O F E S S I O N A L
D W P B O D Y L A N G U A G E
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Answer Key for Hospitality & Customer Service

X
Y
123456789101112131415
1# # # # T N E M T T I M M O C
2# Y T I N U T R O P P O K U O
3G T D E C I S I O N S N L R M
4R N G D # # # # # E O I E E M
5E E N U # # # # R W N L A S U
6E M I T # # # V L A B # D P N
7T N N I # # I E R I # # # E I
8G O E T # C D Y S # # # # C C
9U R T T E G S N # # # # # T A
10E I S A A K O K R O W M A E T
11S V I B I P R O A C T I V E I
12T N L L S U C C E S S F U L O
13S E L E Y E C O N T A C T # N
14# S R P R O F E S S I O N A L
15# # # B O D Y L A N G U A G E
Word X Y Direction
ATTITUDE  410n
BODYLANGUAGE  415e
COMMITTMENT  151w
COMMUNICATION  151s
CULINARYSKILLS  88sw
DECISIONS  33e
ENVIRONMENT  213n
EYECONTACT  413e
GREETGUESTS  13s
GUESTS  18s
KNOWLEDGABLE  132sw
LEAD  133s
LISTENING  312n
OPPORTUNITY  122w
PROACTIVE  611e
PROFESSIONAL  514e
RESPECT  143s
RESPONSIBLE  314ne
SERVICE  113sw
SUCCESSFUL  512e
TEAMWORK  1510w