Culinary Arts

ALBUMIN
BASIL
CARDAMON
CURDLE
EXTRACTS
FERMENTED
MINT
NUTMEG
PARSLEY
PASTEURIZED
PITH
POROUS
RAMEKINS
RELISHES
SAGE
SALSA
SAVORY
SCONES
SHIRRED
SOUFFLES
ZEST

Words from different chapters from our text book that we have learned.

Try to find all 21 words on this board.

R M P D C I E D J I W F C F Q
Y Q D E R R I H S C O N E S N
G H P C B S W N N A U R R Q G
B N A A L B U M I N L R S J C
U S R R S A G E K L I S D G A
R Y S D O T F O E I A T A L K
S Y L A U O E H M Z P C U K E
Z Q E M F L R U A Y T A O J R
Y B Y O F I M E R Y S R K I S
E A P N L S E I L I E T X Y M
Z F L U E A N E N I Z X A R Y
C W P T S B T U H T S E R O H
C B B M E F E I O T I H D V K
M Y O E Z M D T O D I M E A U
D V C G E G S U O R O P G S G
Brought to you by WordSearchFun.com



Answer Key for Culinary Arts

X
Y
123456789101112131415
1# # # # # # # # # # # # # # #
2# # D E R R I H S C O N E S #
3# # P C # # # # N A U # # # #
4# # A A L B U M I N L R # # #
5# # R R S A G E K # # S D # #
6# # S D O T F # E # # T A L #
7# # L A U # E # M # # C # # E
8# # E M F L R U A # T A # # #
9# # Y O F I M E R # S R # # #
10# # # N L S E I L I E T # Y #
11# # # U E A N # N I Z X # R #
12# # # T S B T # H T S E # O #
13# # # M # # E # # T # H D V #
14# # # E # # D # # # I # E A #
15# # # G # # S U O R O P # S #
Word X Y Direction
ALBUMIN  44e
BASIL  612n
CARDAMON  44s
CURDLE  102se
EXTRACTS  1212n
FERMENTED  77s
MINT  79se
NUTMEG  410s
PARSLEY  33s
PASTEURIZED  88se
PITH  1215nw
POROUS  1215w
RAMEKINS  99n
RELISHES  78se
SAGE  55e
SALSA  92se
SAVORY  1415n
SCONES  92e
SHIRRED  92w
SOUFFLES  55s
ZEST  1111n